Couples Cooking Class Make Authentic French Crêpes
You'll begin the class by preparing authentic crêpe batter with buckwheat flour, mixing it to achieve the perfect texture. Chef Luna will guide you through spreading the batter evenly and flipping it until perfectly golden and tender. Create a savory vegetarian galette with egg and Gruyère cheese, with the option to add crispy bacon or ham for an extra savory touch. Then, craft a sweet crêpe filled with vibrant lemon zest and fine cane sugar for a bright, satisfying dessert. These crêpes are sure to become your new go-to for lunch or dinner. Book your spot today!
MENU
Crêpes Sweet & Savory
With buckwheat flour and classic regional ingredients
Galette Complète Végétarienne
Optional crispy bacon or ham add-on
With egg and Gruyère cheese
Classic French Lemon Sugar Crêpe
With fresh lemon zest and fine cane sugar