Cooking Class: Sweet and Savory Crêpes From Scratch

Step into the kitchen with Chef Emmanuelle for a hands-on cooking class!


You’ll start by mixing, kneading and shaping dough to create beautiful artisanal bread. Then, Chef Emmanuelle will take you on a step-by-step journey to creating light, golden crêpes that are both savory and sweet. You'll fill the savory crêpes with melted cheese and mushrooms and the sweet ones with jam, chocolate-hazelnut cream and fresh fruit. Whether you want to impress your next date or just feed your inner foodie, this cooking session is a fun way to spend an afternoon. Book your spot now!


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Savory Crêpes

With cheese and mushrooms


Bread Making

With flour, water, salt and oil


Sweet Crêpes

With jam, chocolate-hazelnut cream and fruit


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 22
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsVegetarian, Beginner, French, Baking, Bread Making, Fun
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For Other Experiences

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Annemarie

18 Feb 2026

It was fun! Thanks for the experience!

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Daniel

15 Feb 2026

Chef Emmanuelle was amazing! The experience and overall ambiance was incredible! 10/10

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Jared

14 Feb 2026

Chef Emmanuelle provided a welcoming, friendly, and approachable culinary experience. We had a wonderful time and are looking forward for our next class!

$ 99.99 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Las Vegas

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef

Chef Emmanuelle
Chef Emmanuelle Verified chef

Chef Emmanuelle's passion for the culinary industry has grown over the last few decades. As a professional chef, she has honed her skills to craft decadent and flavorful dishes while being low in fat, sugar and salt. In her engaging classes, Chef Emmanuelle will teach you creative culinary techniques filled with flavor. Home chefs and hungry foodies are welcome to join Chef Emmanuelle to learn her tips and tricks.

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