Learn how to create your own dim sum spread in this hands-on cooking class!
Chef Mike will teach you all the essential tricks and techniques needed to craft these bite-sized Chinese favorites. You'll make delectable dumplings, savory fried rice, crispy vegetables and flaky scallion pancakes all from scratch. By the end, you'll have an incredibly unique collection of small bites, each bursting with its own special blend of ingredients and flavors.
Flaky Scallion Pancake
With ginger-soy dipping sauce
Chili Wok-Seared Chinese Broccoli
Pan-Fried Pork and Cabbage Dumplings
Steamed shrimp dumplings
Yang Chow Fried Rice
With barbequed pork