Cooking Class: Make Epic Sushi With Chef Amerilis
Discover how easy and enjoyable it is to craft your own Philadelphia rolls in this hands-on cooking class!
You’ll learn how to work with nori and short-grain rice, then layer on cream cheese, salmon and avocado for that iconic flavor. With guidance from Chef Amerilis, you’ll perfect your rolling technique and plate up your sushi like a pro. Dip your creations into soy sauce, add a dab of wasabi if you’re bold and enjoy the satisfying taste of sushi you made yourself!
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Philadelphia Roll
With nori, cream cheese, salmon, avocado, short-grain rice, soy sauce and wasabi
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Beginner, Date Night, Asian, Pescatarian
Outside Reviews for Chef Amerilis
Nat M.
08 Sep 2025
You have high standards and always give us the why behind what we're doing. I can appreciate that!
Event location: 215 N. Laflin Street, Chicago, IL 60607, Chicago, IL, 60607
Venue Type: whiskey Distillery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Amerilis is a seasoned culinary professional with over 13 years of experience across diverse areas of the food industry. She has honed her craft through extensive travel, immersing herself in global flavors and techniques and by completing rigorous classical training. Known for her energetic approach and engaging teaching style, Chef Amerilis specializes in creating memorable hands-on experiences that inspire guests to feel as excited about crafting exceptional meals as she does.
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