Cooking Class Kid's Favorite Desserts Made Allergy Free
First, kids will transform sweet fruits, like mango, strawberries or peaches into refreshing sorbets. Next, whip up decadent chocolate bites with cocoa powder, dates and coconut flakes for the perfect bite-sized sweet. Finally, make a variety of no-bake macaroons with apricot jam, chocolate and coconut flakes. Kids will be able to explore culinary techniques in a safe environment that accommodates dietary restrictions. Secure your spot today!
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Fruit Sorbet
With fresh fruit - mango, strawberries or peaches
Chocolate Bites
With dates, chocolate, coconut flakes, cocoa powder and spices
No-Bake Macaroons
With apricot jam, chocolate, coconut flakes, cocoa powder and sunflower butter