Cooking Class: Mushroom Cooking Techniques

Unravel the mysteries to perfecting savory dishes using mushrooms across three-courses in this hands-on cooking class.

Join Chef Jordan W. as he guides you through the fundamentals to cooking with mushrooms, beginning with creamy mushroom thyme bisque with coconut milk and a side of homemade gluten-free bread. Then, you'll prepare a hearty zucchini and portobello mushroom lasagna with fulfilling layers of cashew mozzarella, marinara sauce and turkey tail mushroom powder. Finish class on a sweet note with a healthy raw banana chaga cheesecake on a crunchy walnut-date crust.

Many ingredients used in this class are organic, non-GMO and local.


Creamy Mushroom Thyme Bisque 

With coconut milk and homemade gluten-free bread

Zucchini and Portobello Mushroom Lasagna 

 With cashew mozzarella, marinara sauce and turkey tail mushroom powder

Raw Banana Chaga Cheesecake 

With a walnut-date crust

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsVegetarian, Vegan, Healthy, Gluten Free, Group
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for other experiences with Chef Jordan W.

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24 Feb 2024

This was one of our bachelor party activity ideas and we had a blast! Chef Jordan was very hospitable when we he had us at his home. The food organized and ready to go upon arrival. It was a casual yet informative event, where we had a mixture of different hands-on activities. Such as massaging ingredients into the steak, slicing potatoes for french fries, or one of our favorites, caramelizing apple slices for ice cream. Jordan was very informative and kind when it came to teaching us which was a huge part of our positive experience. We also took some extra food to go home too which was a plus. Overall the group loved it and highly recommend this, especially if you cook or plan to cook more at home, a lot of valuable takeaways.

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16 Sep 2023

We took our granddaughter on a little trip and one of our excursions was this cooking class. We had a wonderful time! Jordan was very encouraging, and the pasta, garlic toast, and cobbler we made were all delicious. I would heartily recommend it!

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03 Aug 2023

Jordan was awesome - my 11-year old daughter and I had a great time making pasta and sauce from scratch. Well worth it!

$ 149 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: San Diego

Chef’s Place


Exact location is provided after booking.

Meet your chef

Chef Jordan W.
Chef Jordan W. Verified chef

New chef

Chef Jordan W. has traveled the world in search of tantalizing flavors, letting his palate lead the way. He prides himself on infusing every dish with diverse and detailed culinary knowledge to fulfill his passion for creating memorable meals for his guests to savor. 

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