Cooking Class: First-Class Cooking: 3 Gourmet Recipes

Embark on a journey to first-class dining with this gourmet cooking class designed after luxury airline first-class cuisine. Chef Krong has created a sweet and savory international menu filled with global favorites. You'll start this journey with Delta first class-inspired dumplings filled with ground chicken and shrimp. Next is a Virgin Atlantic upper class-inspired Thai beef salad with cucumber. Finally, you'll put together a Thai Airways first class-inspired mango sticky rice pudding with tapioca pearls.


MENU


Delta First Class-Inspired Dumplings 

With ground chicken and shrimp


Virgin Atlantic Upper Class-Inspired Thai Beef Salad 

With cucumber


Thai Airways First Class-Inspired Mango Sticky Rice Pudding 

With tapioca pearls


This class is not affiliated with the brands or companies mentioned here or any of its subsidiaries.


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Gourmet, Fun, Asian, Holiday, Valentine's

Reviews Guests Left For Other Experiences

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Jamie

29 Aug 2025

Great energy, had a ton of fun!

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Dylan

27 Aug 2025

Chef Krong went above and beyond to make my mom’s birthday night special. She came to our home and my family had so much fun learning how to make sushi with her. We had a few extra people show up (my family is quite large 😅) and she was very accommodating letting them watch and hang out while she did the class. I highly recommend booking with her for an excellent and intimate cooking experience. 10/10, no notes.

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Kara

23 Aug 2025

Krong was great! She had a fun energy and did an awesome job of explaining what to do. We really enjoyed ourselves.

$ 143.99 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: San Diego

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Meet your chef

Chef Krong
Chef Krong Verified chef

As a young child growing up in Thailand, Chef Krong first learned the art of Thai food in her grandmother's kitchen. As the years passed, she refined her techniques and learned new skills to become a true master of Thai cuisine. She works her culinary magic to transform familiar ingredients into incredibly elegant dishes rich with the bold and exotic flavors of her homeland. As a cooking instructor, she shares her secrets to help aspiring chefs embrace the culture and cuisine of her beautiful country so they can bring authentic Thai flavors to their own kitchen.

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