Cooking Class: The Art of Sushi

Join Chef Keith in this cooking class and begin your culinary journey to becoming a sushi extraordinaire!

Unroll the traditions and techniques needed to roll your own sushi from scratch. Working alongside Chef Keith, you'll prepare sushi rice from scratch, then begin the process of layering, rolling and slicing your sushi roll. Master two sushi classics: the California roll and the spicy tuna roll. Once you leave, you'll be prepared to recreate these beloved sushi rolls at home whenever you want to!

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase any alcoholic beverages sold at the venue to enjoy during their class.


California Roll

Spicy Tuna Roll

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Sushi Making, Date Night, Fun, Asian

Classpop! Guest Reviews for this experience

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11 Jan 2024

We enjoyed the opportunity to learn how to make sushi.

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30 Dec 2023

Keith was great at demonstrating techniques and giving instruction and tips! His wife was very helpful as well. The sushi rolls were fun to make and delicious, especially with the super amazing fresh tuna. My husband and I enjoyed every minute!

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13 Dec 2023

Great class. Came with co-workers and it was so much fun. Strongly recommend and will definitely take another class with Chef Keith. He is super fun and engaging.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Keith
Chef Keith Verified chef

Chef Keith holds an impressive background as both an entrepreneur and cooking extraordinaire. Drawing upon his years of culinary expertise, he kickstarted an elevated grab-and-go eatery in Las Vegas, which quickly gained popularity for offering upscale, healthy options to a normally indulgent food scene. His culinary business savviness then reached the tropics, where he brought to life a stunning sushi food truck in Maui. Now, Chef Keith shares his hard-earned wisdom and diverse culinary skills to aspiring chefs of all levels in cooking classes that teach the participants a wide range of new skills while inspiring their taste buds.

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