Pasta Making Class Make Authentic Cacio e Pepe Pasta

Feel like you’re dining right in Rome during this immersive cooking class!
Chef Amy

Verified Chef

Chef Amy

4.9 (29 reviews)

Los Angeles

2 hours
4 to 10 (public class)
$64.99 (all inclusive)
What You’ll Do

Chef Amy will teach you how to make this modern favorite Italian dish from scratch. First, you'll learn the magic of creating handmade pasta using just flour, eggs and water. Then, you'll master kneading, shaping and cooking the dough to perfection. Next, you’ll whip up a creamy, classic Cacio e Pepe sauce featuring pecorino cheese and cracked black pepper. Coat your perfect pasta in the decadent sauce and enjoy a truly satisfying meal crafted entirely by you!



MENU


Cacio e Pepe Fresh Pasta

With flour, eggs, water, pecorino cheese and black pepper


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making class from Chef Amy.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Venue: Bar
555 n Spring Street, Suite 106, Los Angeles, CA, 90012
Map
Location is based on class date. Please select the date you plan to attend to see the correct location.
YOUR CHEF
Chef Amy

Verified Chef

Chef Amy

4.9 (29 reviews)

Los Angeles

Chef Amy has gained plenty of knowledge in her eight years in the culinary industry. Working as a chef in top restaurants, she has mastered crafting a variety of cuisines and innovative recipes. Chef Amy loves combining flavors to create something new and noteworthy, which has led her to open a plant-based ice cream business. Her passion for cooking is evident in the kitchen and she's excited to share that with new audiences.
$64.99 ($99.00 value)
Price details

All-inclusive: 2-hour class, meal and fees.

Free cancellation up to 48 hours before
Groups of 10 or more
Request a private class
GIVE AS A GIFT
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