Cooking Class Modern Mediterranean Meal

Verified Chef

Chef Paul

5.0 (6 reviews)

NYC

3 hours

2 to 8 (public class)

$139.99 (all inclusive)

What You’ll Do

Discover the secret to designing contemporary favorites from the Mediterranean pantheon of recipes in this immersive cooking class. Chef Paul guides you through authentic dishes with a gourmet update. Begin by crafting a watermelon salad with additions like cucumber, celery, radishes and goat cheese. Follow that with Moroccan chicken with preserved lemons and green olives with a flavorful side of vegetable medley in spiced broth and couscous. Finish your delectable meal with a sweet and cool lemon cider sorbet.

MENU

Watermelon Salad

With watermelon, cucumber, celery, radishes, apple cider, olive oil, goat cheese and bread

Moroccan Chicken

With preserved lemons and green olives

Vegetable Medley in Spiced Broth and Couscous

With seasonal vegetables, cumin, coriander, parsley, cilantro and harissa

Lemon Cider Sorbet

With lemons and apple cider

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Paul.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Perfect for birthday, team building and bachelorette parties.

YOUR CHEF

Verified Chef

Chef Paul

5.0 (6 reviews)

NYC

Born and raised in Belgium, Chef Paul began his nearly 40 year career as a professional chef as an apprentice. After receiving his culinary arts degree, he worked in several restaurants in Belgium, gaining experience and insight along the way. He moved to NYC in 1983 and quickly became the executive chef at well-known restaurants in Tribeca and the West Village. His passion for teaching led him to open his own cooking school in 2001, which is still thriving today.

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$139.99

This class does not have any dates.

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REVIEWS

For experiences with Chef Paul

Chef Paul taught us so many things in a short time! We cook everything with love and passion now, thanks to him. The class was so much fun, well organized, and he provided recipes for us to keep cooking at home.

- Gabriella

I bought this class as a present for my boyfriend's birthday and we both had a great time!! We learned so much from Chef Paul that we apply in the kitchen every day. I hope to take more classes from Paul in the future!

- Miranda

I learned so much in this class and the food was amazing! Chef Paul was very funny and easy to learn from. I hope I remember the lesson for a long time.

- Portia

Chef Paul was very knowledgeable and funny! I have a little bit of experience cooking and I still took a lot away from this class. He very thoroughly answers any questions you have and is patient and encouraging. I will definitely go back for another class!

- Alexis