Group Cooking Class Modern Mediterranean Meal

Chef Paul

Verified Chef

Chef Paul

5.0 (6 reviews)

NYC

3 hours
2 to 8 (public class)
$139.99 (all inclusive)
What You’ll Do

Discover the secret to designing contemporary favorites from the Mediterranean pantheon of recipes in this immersive cooking class. Chef Paul guides you through authentic dishes with a gourmet update. Begin by crafting a watermelon salad with additions like cucumber, celery, radishes and goat cheese. Follow that with Moroccan chicken with preserved lemons and green olives with a flavorful side of vegetable medley in spiced broth and couscous. Finish your delectable meal with a sweet and cool lemon cider sorbet. 


MENU


Watermelon Salad

With watermelon, cucumber, celery, radishes, apple cider, olive oil, goat cheese and bread


Moroccan Chicken

With preserved lemons and green olives


Vegetable Medley in Spiced Broth and Couscous

With seasonal vegetables, cumin, coriander, parsley, cilantro and harissa


Lemon Cider Sorbet

With lemons and apple cider



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Paul.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Paul

Verified Chef

Chef Paul

5.0 (6 reviews)

NYC

Born and raised in Belgium, Chef Paul began his nearly 40 year career as a professional chef as an apprentice. After receiving his culinary arts degree, he worked in several restaurants in Belgium, gaining experience and insight along the way. He moved to NYC in 1983 and quickly became the executive chef at well-known restaurants in Tribeca and the West Village. His passion for teaching led him to open his own cooking school in 2001, which is still thriving today.
$139.99

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