Pasta Making Class A Trifecta of Italian Staples

Chef Seyhan

Verified Chef

Chef Seyhan

5.0 (1 review)

Los Angeles

2.5 hours
3 to 14 (public class)
$123.99 (all inclusive)
What You’ll Do

Assemble two perfectly crisp salads, a main course that's to die for and a luxurious, but simple dessert in this hands-on cooking class with Chef Seyhan. With years of experience behind their apron, Chef Seyhan will guide you step by step as you assemble a trifecta of Italian staples. First, you will use farm fresh produce to make two refreshing salads of your choice. Next, you will prepare either gnocchi from scratch or a scallop risotto. Finally, drizzle a poached pear with caramel sauce.

MENU


Starter

Choose 2 as a group


Tomato Medley Salad

With shallot, cucumber, parsley and pomegranate molasses

Arugula and Strawberry Salad

With strawberry vinegar and walnuts

Corn Salad

With jalapeño, cilantro and lime dressing

Watermelon Salad

With fresh mint and Feta cheese


Main Course

Choose 1 as a group


Green Risotto

With scallops

Gnocchi

With creamy pesto sauce

Chicken Thighs

With ginger, garlic and sriracha marinade


Dessert


Poached Red Wine Pear

With caramel sauce

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making class from Chef Seyhan.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef travels to your location
Los Angeles
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YOUR CHEF
Chef Seyhan

Verified Chef

Chef Seyhan

5.0 (1 review)

Los Angeles

With over ten years of culinary expertise cultivated across various global kitchens, Chef Seyhan boasts a diverse background. Having earned culinary credentials from Turkey and pastry training in Australia, they infuse their cooking style with a distinctive international flair. Specializing in Mediterranean cuisines like Turkish, Greek and Italian, Chef Seyhan is dedicated to promoting healthy, seasonal cooking among their students.
View all of Chef Seyhan’s Experiences >
$123.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Fri, Oct 02
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 3 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef Seyhan
Very nice Chef and fun class!
- Marcelo S.
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