Cooking Classes for Couples in Denver

Delicate pillowy gnocchi will be the star of this hands-on cooking class as you learn to prepare it with traditional methods and modern flavors. Chef Joshua will pass along all of his expert culinary tips and techniques to you as you learn to make gnocchi and a delightful sauce.You will start the class by using potato, flour and eggs to hand-mix, shape and cut the gnocchi dough to create the base of your dish. Next, Chef Joshua will teach you how to make a...

Take your tastebuds on a delicious trip to Spain as you master the art of making flavorful paella in this fun cooking class. With Chef Kevin as your expert guide, you'll be on your way to making top-tier dishes and learning valuable new culinary skills.In this class, you'll learn all about what makes paella such a beloved dish. You'll combine rice, chicken and fresh vegetables along with the perfect combination of spices to create a vibrant, hearty paella...

In this hands-on cooking class with Chef Joshua Elia, you’ll prepare a simple yet impressive, traditional French dinner menu. Throughout this fun and engaging class, Chef Joshua Elias will teach you how to transform basic ingredients into mind-blowing dishes bursting with distinctly French flavors. To start, you'll learn how to make an authentic French onion soup, topped with baguette slices and melted Gruyere cheese. Then, Chef Joshua Elias will show yo...

Chef Kevin is ready to show you how to take your Asian favorites in a plant-based direction in this eye-opening vegan cooking class. Discover how simple it is to replace meat elements in beloved dishes without missing out on flavor. Begin your session by using fresh fennel to create a salad topped with juicy citrus and nuts packed with healthy fats and protein. Next, prepare a zesty orange soy-based chicken with a side of miso rice and sizzle up a sesame g...

This fun and interactive cooking class is an adventure into the culinary region of the Italian Riviera. Chef Eric leads the class with expert instruction as he teaches you how to use fresh ingredients and local produce to create traditional Italian recipes. You'll learn how to prepare stuffed mushrooms and homemade spaghetti topped with a classic walnut sauce. For dessert, you'll create bombolini, sweet Italian doughnuts rolled in sugar and filled with van...

In this hands-on cooking class, Chef Sarah unveils the fragrant spices and enticing ingredients signature of Indian cuisine. Learn how to develop depth and complexity of flavor in an Indian-inspired feast, featuring chilis, tamarind and an array of bold spices. Begin your Indian excursion by making corn pakoras to pair with an herbaceous coriander chutney. Then, prepare a classic chicken jalfrezi with basmati rice and garlic naan, accompanied by a duo of s...

Learn how to prepare some of the most popular Thai recipes in this fun and hands-on cooking class. Chef Nick shares his knowledge of Thai cooking techniques while teaching you how to prepare a classic Thai meal. You'll start with summer spring rolls filled with fresh vegetables and poached shrimp, served with a side of scratch-made peanut sauce. Next on the menu is a classic chicken pad thai with rice noodles, peanuts, bean sprouts and tamarind. Finish thi...

Elevate your weekend brunch in this hands-on cooking class. Chef Jordan will teach you the techniques and recipes for creating four delicious courses for your weekend mornings. First, make French toast topped with homemade whipped cream, seasonal fruit and maple syrup. Then, learn how to make the perfect fluffy Denver omelet with bell pepper, savory ham and Monterey Jack cheese. On the side, make hash browns flavored with an herb blend and cooked with onio...

If serving up your own homemade pasta feels intimidating, Chef Kelly's hands-on cooking class will demystify the timeless art of mixing and shaping beautiful noodles. Let your culinary confidence soar and as you learn your way around the pasta machine as well as hand cutting techniques in this approachable tutorial. Using a classic egg-based pasta dough, you'll learn four traditional pastas including tender spaghetti and toothsome tagliatelle. From there,...

Celebrate Christmas in a cooking class featuring a sugary holiday menu inspired by Buddy the Elf! Chef Maggie takes inspiration from the beloved holiday film to prepare dishes from the Four Food Groups known and loved by North Pole Elves. Enjoy hors d'Oeuvres made by Chef Maggie herself as you create your own homemade candy corn and whip up a batch of gummy candies from scratch. You'll also cook up your own maple-style syrup and learn the secrets of making...

Discover authentic Greek gastronomy during this hands-on cooking class. Chef Alex will guide you to discover new flavors with five traditional dishes accentuating what Greece's cuisine is all about. First, you'll create an authentic Greek salad with feta cheese and vegetables. You'll also cook a tasty chicken souvlaki with authentic tzatziki sauce and crunchy falafel bites. You'll discover how to make the perfect homemade hummus and grilled flatbread and,...

In this hands-on cooking class, you’ll mold homemade pasta dough into a variety of shapes and styles. Chef Joshua Elias will teach you how to balance flavors and textures using regional ingredients. First, you’ll craft a classic gnocchi with savory ham, Parmesan, bright citrus and herbs. Next, you’ll cut and shape tagliatelle, served with chicken, olives and peas. You’ll then have your hand at pork-filled agnolotti, followed by sweet mezza luna stu...