Pasta Making Class Mastering Traditional Italian Cooking

Chef Ozzy

Verified Chef

Chef Ozzy

5.0 (2 reviews)

NYC

2.5 hours
1 to 10 (public class)
$109.99 (all inclusive)
What You’ll Do

Discover the timeless techniques of Italian cooking in this hands-on cooking class with Chef Ozzy. You'll master valuable new kitchen skills and learn the secrets to your favorite recipes!


To begin, Chef Ozzy will guide you through the process of creating homemade tagliatelle noodles from hand-crafting pasta dough to preparing a luxurious cacio e pepe sauce made of cheese, butter, pepper and sage. Next, you will pan-sear scallops to a caramelized perfection to be served over a zesty romesco sauce. Finally, end on a sweet note with a decadent chocolate torte.


MENU


Homemade Tagliatelle Cacio e Pepe

With pecorino, butter, pepper and sage


Scallop Romesco

With tomatoes, basil and almonds


Sautéed Seasonal Vegetables


Chocolate Torte

With sheep Chantilly and ice cream



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making class from Chef Ozzy.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Looking for a gift? Mastering Traditional Italian Cooking makes a perfect experience gift.
YOUR CHEF
Chef Ozzy

Verified Chef

Chef Ozzy

5.0 (2 reviews)

NYC

Though his adventures began in his native Austria, Chef Ozzy found his calling in the culinary arts in the U.S., with stops in Mississippi, Louisiana and Massachusetts. His training stoked his passion for creating and sharing both his dishes and his talents, with a philosophy that puts nature at the center of the kitchen. Whether cooking for a crowd or teaching others his craft, Chef Ozzy's love of fine cuisine shines through.
$109.99

This class does not have any dates.

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