Cooking Class: Dinner in Italy
In this hands-on cooking class with Chef Ivan, you'll experience a culinary trip to Italy as you prepare a three-course traditional Italian meal. The night will begin with a classic Italian appetizer, ragù alla Bolognese. Then, for the main course, you'll enjoy a savory chicken saltimbocca served alongside an elegant eggplant caponata garnished with a rich truffled cauliflower pureé. Lastly, you'll indulge in a favorite Italian treat for dessert as you savor a sweet strawberry Nutella semifreddo. Be sure to bring your own wine and beer to enjoy throughout your evening of Italian cooking and fine dining, if desired.
MENU
Rummo Rigatoni
With ragù alla Bolognese
Saltimbocca di Pollo Chicken Scaloppini
With prosciutto di Parma and sage in a white wine sauce
Eggplant Caponata
With tomato, raisins, pine nuts and truffled cauliflower purée
Strawberry Nutella Semifreddo
- Minimum Guests 4
- Maximum Guests 16
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGroup, Pasta Making, Gourmet, Italian, Date Night
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! Guest Reviews for other experiences with Chef Ivan or Resident Chef
Katie
09 Mar 2024
Chef Stefano was amazing! Was a great activity - where you’re learning to make homemade pasta and creating authentic recipes in a relaxed and totally enjoyable atmosphere! Highly recommend for family, friends and couples.
Melania
19 Jan 2024
Excellent chef!! Excellent presentation!! Had the best time!!! Enjoyed everything!!
Donte
15 Jan 2024
I really enjoyed the class. It has definitely helped me change my approach and built my confidence in the kitchen.
Event location: New York
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Ivan began attending culinary school at the tender age of 14. His adventures in the world of food preparation took him through Europe and eventually brought him to New York, where he manages a catering company and volunteers teaching children's cooking classes. With a focus on sushi, Italian and French cuisines, Chef Ivan is always excited to share novel kitchen techniques with his guests and students.
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