Pasta Making Class Creating Authentic Italian Favorites

Chef Cregg

Verified Chef

Chef Cregg

5.0 (7 reviews)

Los Angeles

3 hours
2 to 20 (public class)
$129.99 (all inclusive)
What You’ll Do

Learn how to prepare a classic Italian meal in this hands-on cooking class with Chef Cregg. Discover incredible flavors brimming with fresh ingredients and authentic culinary techniques. 


Begin by preparing a savory Caprese-style panzanella salad tossed with fresh mozzarella, sourdough bread and balsamic. Then, create handmade ravioli with a creamy spinach-ricotta filling, topped with a traditional pesto Genovese sauce and sprinkled with pine nuts. End with a fragrant olive oil cake served with fresh seasonal fruit.


MENU


Caprese Panzanella Salad

With mozzarella, tomatoes, sourdough bread and balsamic vinaigrette


Spinach and Ricotta Stuffed Ravioli

With pesto Genovese sauce and pine nuts


Olive Oil Cake

With seasonal fruit


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making class from Chef Cregg.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Looking for a gift? Creating Authentic Italian Favorites makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Los Angeles
Map
Exact location is provided after booking.
YOUR CHEF
Chef Cregg

Verified Chef

Chef Cregg

5.0 (7 reviews)

Los Angeles

With more than two decades of professional culinary experience gained in various restaurants and cities across the country, Chef Cregg has now found his niche as a food stylist and renowned chef instructor. Chef Cregg's unique, geographical cooking styles span the global epicurean gamut. From contemporary Californian cuisine to BBQ fusion to authentic Caribbean and more, Chef Cregg's ability to employ modern techniques to transform the most simple, seasonal ingredients is a sight to see.
$129.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Mon, Aug 10
Time
03:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For experiences with Chef Cregg
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