Cooking Class: Master Sushi-Making Basics

Sushi-lovers will get the best lesson ever in this hands-on cooking class with Chef Teresa. Master the art of sushi-rolling with a culinary expert to guide you along the way!

In this fun class, you'll learn how to prepare the perfect sushi rice before making two classic rolls. You'll layer savory smoked salmon and crisp cucumber to roll up a restaurant-worthy salmon roll and you'll also create a wonderful roll filled with baked tofu, avocado, cucumber and carrot.

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.


Salmon Roll

With smoked salmon, cucumber, sushi rice and nori

Vegetable Roll

With baked tofu, avocado, carrot, cucumber, sushi rice and nori

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsSushi Making, Beginner, Date Night, Fun, Asian

Classpop! guest reviews for this experience

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13 Nov 2022

Chef Theresa was very engaging, and made the class fun! And the sushi was delicious! Will be taking more classes in the future for sure.

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13 Nov 2022

Teresa is a very nice gal, but her class is in its very preliminary stages. It’s short on ingredients, located in a very loud bar (we couldn’t hear her most of the time and we’re on our own pretty much), and it’s very quick. Don’t plan being there longer than 30 minutes.

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09 Nov 2022

I am very disappointed with this class. It was pleasant talk with participants but I paid for master class (not for pleasant conversation). Teresa didn't have enough ingredients to work with which was a surprise. Not pleasant surprise. She apologized. However, she is a professional cook. She brought tiny cup of rice, half of cucumer, half of peper, small piece of smoked salmon and one small piece of tofy. That's all for 5 people. I was embarrassed. We paid enough for this class to have at least enough ingredients. Usually from cooking class you have a box to take with you. At our class I got one tiny roll to eat.. .I didn't get any new skills or technics (to be honest you can learn more from YouTube videos). The class was in a small brewery, it was very loud and dark. Just regular table with other customers. I sent a review to Teresa, but she even didn't respond. Do not reccomend.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Event location: 4439 SW Beaverton Hillsdale Hwy, Portland, OR, 97221

Venue Type: Brewery

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Teresa
Chef Teresa Verified chef

Having harbored a passion for food all her life, Chef Teresa has amassed a vibrant career in the culinary industry spanning over a decade. She has worked as a private chef for numerous clients, providing her expertise in plant-based and nutritional cooking. Likewise, Chef Teresa has served as a chef in various kitchens including having acted as a pastry chef, recipe developer and chef instructor. Let Chef Teresa enlighten you with her vast culinary knowledge!

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