Cooking Class: Lush Thai Feast
Take a journey to Thailand in this hands-on cooking class with Chef Cregg, a master of this country’s colorful, flavor-exploding cuisine. You’ll first make a delightful green papaya salad with green beans and a bit of lime juice. Next, Chef Cregg will teach you how to cook an authentic grilled beef salad with a side of sticky rice. You’ll finish the meal by preparing a heavenly toasted coconut cake with banana. If you want to experience Thai food in all its glory, this is the class for you!
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Green Papaya Salad
With tomato, green beans and lime juice
Grilled Beef Salad
With red onions, fresh herbs, rare beef and fish sauce
Thai Sticky Rice
With Thai rice using a traditional method
Banana Toasted Coconut Cake
With tres leches cake
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsCouples, Thai, Baking, Asian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Pam
09 Aug 2025
A fun evening with a great chef who not only is an amazing cook but a truly patient teacher. Skills were presented and individually monitored for the best use of tools, products and timing for maximum outcomes of the dinner. Pleasant company, good food and a great experience.
Jameela
12 Jul 2025
This was a great class! I loved hearing Chef's pro-tips and advice! I walked away with a good sense of Asian cooking basics! Thank you Chef!
Riley
19 Oct 2024
Chef Cregg was amazing! Very knowledgeable and made cooking so exciting and interesting. Definitely sparked my passion for making new dishes and being more experimentive in the kitchen in the future!
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Meet your chef
With more than two decades of professional culinary experience gained in various restaurants and cities across the country, Chef Cregg has now found his niche as a food stylist and renowned chef instructor. Chef Cregg's unique, geographical cooking styles span the global epicurean gamut. From contemporary Californian cuisine to BBQ fusion to authentic Caribbean and more, Chef Cregg's ability to employ modern techniques to transform the most simple, seasonal ingredients is a sight to see.
