Cooking Class Thai Street Food Favorites

Cook authentic gluten-free Thai street food with Chef Lisa in this hands-on cooking class.
Chef Lisa

Verified Chef

Chef Lisa

4.8 (33 reviews)

Boston

2.5 hours
2 to 2 (public class)
$89.99 (all inclusive)
What You’ll Do

In this cooking class, you’ll join Chef Lisa for a gluten-free Thai-inspired meal made from scratch, full of bold street food flavor. You’ll pick up the techniques, flavor combinations and ingredient secrets that make Thai street food so hard to resist.


You’ll begin by rolling Thai spring rolls with vermicelli, fresh vegetables, mint and a sweet chili sauce, then head to the wok for pad gaprao with ground chicken, green beans, red peppers and basil over baked jasmine rice. Chef Lisa will show you how to balance sweet, salty, sour and spicy flavors and find authentic ingredients, then you’ll finish with a mango sorbet made with coconut milk, and yes, tasting as you go is encouraged. Book your spot today!


MENU


Thai Spring Rolls With Sweet Chili Sauce

With rice paper, vermicelli noodles, lettuce, carrots, peppers and mint


Pad Gaprao

With ground chicken, aromatics, green beans, red peppers and basil


Baked Jasmine Rice

With Jasmine rice and seasonings 


Mango Sorbet

With mangoes and coconut milk


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Lisa.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Looking for a gift? Thai Street Food Favorites makes a perfect experience gift.
Where You’ll Be
Chef’s Place
Boston
Map
Exact location is provided after booking.
YOUR CHEF
Chef Lisa

Verified Chef

Chef Lisa

4.8 (33 reviews)

Boston

Chef Lisa pursued her deep-seated passion for food, cooking and nutrition by studying human foods and nutrition in college. With years of experience as an executive pastry chef at various resorts and hotels, and as a healthy eating specialist for a renowned grocery chain, she eventually launched her own culinary business. In her new venture, she guides individuals in exploring and discovering new foods, helping them improve their lives through better nutrition.
$89.99
Price details

All-inclusive: 2.5-hour class, meal and fees.

Date
Wed, Nov 25
Time
12:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For experiences with Chef Lisa
Read More (29)
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