Cooking Class Air Frying Goes Gourmet

Chef Parsati

Verified Chef

Chef Parsati

4.7 (53 reviews)

San Jose

2 hours
2 to 10 (public class)
$129.99 (all inclusive)
What You’ll Do

Put that air fryer to use and start creating healthy and oil-free meals. In this in-person cooking class, Chef Parsati will teach you to create dishes from around the world using this handy piece of kitchen equipment. You'll learn how to make a savory Lebanese-style chicken breast with Mediterranean spices, chicken drumstick Tandoori with Indian spices and crispy gobi with potlatch seasoning and Mexican herbs. A cucumber and mint dip with yogurt pairs well with all of these recipes. 


MENU


Lebanese Style Chicken Breast 

With Mediterranean spices and yogurt 


Drumstick Chicken Tandoori 

 With Indian spices and pickled onions 


Crispy Gobi 

 With potlatch seasoning, cauliflower and Mexican herbs 


Cucumber and Mint Dip 

With yogurt



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Parsati.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Parsati

Verified Chef

Chef Parsati

4.7 (53 reviews)

San Jose

Chef Parsati has a true passion for cooking that includes researching new recipes and experimenting in the kitchen, and hosting events for clients with a focus on teaching techniques and keeping the class interactive. Previously, Chef Parsati has worked for Williams Sonoma in a culinary capacity, and was as an instructor for an international education program teaching kids match, science and geography through cooking.
$129.99

This class does not have any dates.

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