Couples Cooking Class Journey Through South American Cuisine

Chef Gustavo

Verified Chef

Chef Gustavo

4.9 (35 reviews)

Washington, D.C.

3 hours
2 to 6 (public class)
$129.99 (all inclusive)
What You’ll Do

Join Chef Gustavo on a journey through the flavors and aromas of South American cuisine. You'll learn about customs and culture as you prepare dishes from Peru, Bolivia, Argentina and Venezuela. Flavor-filled selections include ceviche with cilantro and spicy peppers and fresh quinoa salad with Manchego cheese. Next, you'll learn how to make a perfectly stuffed beef empanada and an arepa reina pepiada corn cake with avocado and fresh arugula, cilantro, spring onions and chicken. 


MENU


Peru: Ceviche 

Fish of the day, lemon juice, garlic, cilantro and habanero peppers 


Bolivia: Quinoa Salad 

With fresh vegetables, jalapeño, Manchego cheese, lemon juice and olive oil


Argentina: Beef Empanada 

 With organic ground beef, onions, garlic, red bell peppers and boiled eggs 


Venezuela: Arepa Reina Pepiada 

Corn cake filled with arugula, avocado, cilantro, spring onions and chicken


This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Gustavo.
Chef techniques and practical tips you will use long after class.
All ingredients and tools are provided plus you enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Washington, D.C.
Map
Exact location is provided after booking.
YOUR CHEF
Chef Gustavo

Verified Chef

Chef Gustavo

4.9 (35 reviews)

Washington, D.C.

As owner and executive chef of the lively and eclectic Rumba Cafe in Washington, D.C.'s Adams Morgan district for 20 years, Chef Gustavo has a deep love and appreciation for Latin American cuisine. He brings international inspiration from his travels through Latin America, France, Spain and the Caribbean. Chef Gustavo studied at the prestigious L'Academie de Cuisine and is available to teach cooking classes in both English and Spanish.
$129.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Sat, Oct 24
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For this experience
Read More (31)
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