Cooking Class: Make Italian Classics With Chef Tiffany
Experience the rich flavors of Italian cuisine in this cooking class with Chef Tiffany.
In this experience, Chef Tiffany will guide you through every step of creating a three-course meal that showcases the best of Italian flavors. Begin with a fresh bruschetta topped with ripe tomatoes and a savory olive tapenade. For the main course, choose between making tender chicken marsala with a flavorful pan sauce or creamy mushroom risotto. Then, the class ends with you either preparing a smooth panna cotta or a classic tiramisĂą. Whatever your choice, you'll enjoy a fun and unforgettable cooking experience.
MENU
Starter
Bruschetta
With tomato and olive tapenade
Main Course
Choice of 1
Chicken Marsala
With chicken, mushrooms and Marsala wine sauce
Mushroom Risotto
With Arborio rice, broth and mushrooms
Dessert
Choice of 1
Panna Cotta
With cream, milk, sugar and vanilla
TiramisĂą
With mascarpone, cacao and espresso-soaked ladyfinger biscuits
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsVegetarian, Beginner, Fun, Italian, Mediterranean
Reviews Guests Left For Other Experiences
Jasmine
02 Feb 2026
I absolutely loved everything about this experience! Chef Tiffany was very knowledgeable and the meal was absolutely delicious!! She was so patient, kind, and accommodating! I highly recommend!
Sara
17 Jan 2026
Chef Tiffany arrived on time with all the supplies and materials she would need. She did an excellent job explaining what we were going to make, and how we were going to make it. She patiently answered all of our questions. Also very personable and a pleasure to work with. Very memorable experience. We would love to have her back again soon đź’•
Christy
07 Dec 2025
Chef Tiffany was the best, and the desserts were delicious! Thanks for everything!
Event location: Washington, D.C.
Chef travels to your location
Meet your chef
Born and raised in Maryland, Chef Tiffany gathered her strong sense of Southern culture from her mother. After graduating from Johnson & Wales University in Charlotte, North Carolina, she began teaching, which has given her the chance to share her enthusiasm for cooking. Chef Tiffany is excited to bring her experience and passion in the culinary world to a growing roster of students of all skill levels and backgrounds.
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