Cooking Class: DIY Valentine's Charcuterie Board


Fri, May 2nd at 5:30PM


Thu, May 8th at 5:30PM


Sat, May 17th at 2:00PM


Tue, May 27th at 6:00PM
Embark on a unique Valentine's Day cooking class with Chef David! You'll master the art of crafting a captivating charcuterie board with your loved one. Discover the secrets of selecting the perfect cheeses, meats and spreads to create a harmonious blend of flavors. Dive into the art of arranging the board with pickled vegetables, delectable crackers and a delightful fruit compote. This cooking class is perfect for a romantic celebration!
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Charcuterie Items
With 3 specialty cheeses, 3 cured meats, pickled vegetables, crackers, fruit compote and marinated olives
Classes on Classpop! are designed to be social events that don't require specific skills or previous experience. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 18 years of age or older to attend.
- LabelsCouples, Adult, Date Night, Fun, Valentine's
Reviews Guests Left For Other Experiences

Geri
22 Feb 2025
We really enjoyed our Italian lunch that chef David directed. His directions made it easy for us to create with fresh and flavorful ingredients. His personality was easy going and friendly and his kitchen studio was well equipped and inviting. We’d definitely recommend and look forward to another class.

Erick
12 Jun 2024
Chef David was amazing, went into detail every step of the way made the experience feel welcoming and refreshing would recommend 10/10 and will be looking at future courses with him. Thank you for the amazing experience

Cole
27 Mar 2024
David had a fun personality and was engaging and inviting. Good communicator and liked his style of humor. Would take a class from him again!
Meet your chef
With experience as a private chef, Chef David brings years of knowledge and skills to the culinary classroom. He honed his skills under the guidance of a James Beard Award-winning chef at one of Chicago's most famous restaurants. Over the past five years, Chef David has worked as a culinary instructor at one of Chicago's premier cooking schools where he teaches interactive cooking classes. Topics range from the basic building blocks of cooking to intensive boot camp-style classes.
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