Cooking Class: Rustic Italian Countryside Cuisine

You'll feel as if you're eating in an Italian trattoria during this engaging cooking class. Led by Chef David, you'll create three classic dishes from Italian cuisine. 

To begin the class, make a fresh Caprese salad with heirloom tomatoes and fresh mozzarella drizzled with a balsamic reduction. Craft pasta from scratch and make a savory Bolognese sauce with pork, beef and red wine served alongside crunch garlic bread. 

Finish the meal with an authentic creamy panna cotta topped with a berry compote for dessert.


Caprese Salad

With seasonal heirloom tomatoes, fresh mozzarella and a balsamic reduction

Crunchy Garlic Bread

Homemade Pasta and Bolognese Sauce

With pappardelle or tagliatelle pasta, ground pork and beef, red wine, passata, onions, celery and carrots

Classic Panna Cotta

With fresh berry compote

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Pasta Making, Date Night, Fun, Italian, Holiday

Reviews Guests Left For This Experience

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05 Nov 2023

David was great! We had an amazing time. 1,000% recommend him.

Reviews Guests Left For Other Experiences

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20 Jun 2024

David was very knowledgable on the art of cooking and was a pleasure to be taught by!

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19 Jun 2024

This class was fun and educational. Chef David is so warm and attentive to his students. Highly recommend!

$ 145 Per person

all-inclusive: 3-hour class, meal and taxes.

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Event location: Los Angeles

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Meet your chef

Chef David
Chef David Verified chef

With 10 years of culinary experience, Chef David is ready to share his skills and techniques with the world. He has worked as an event coordinator, main chef, sous chef and private chef in kitchens and restaurants across California and Colombia. His Latin-American roots bring inspiration to his passion for flavor experimentation, recipe creation, ingredient sourcing and event planning. Join him to explore and develop your culinary skills and interests today!

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