Cooking Class: The Art of Crafting Sushi

Learn how to create sushi rolls the way a chef does in this interactive cooking class. Chef Mariana will guide you through the steps of making various types of sushi from fresh ingredients. You'll begin by making a sashimi platter with fresh cuts to tuna, salmon and fluke. Next, add a little heat and create a spicy tuna roll. Craft a nigiri plate with fresh cuts of salmon and tuna on a bed of fluffy sushi rice. Finish the meal by indulging in a matcha crème brûlée for dessert.


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Sashimi Platter

With fresh tuna, salmon and fluke


Spicy Tuna Rolls

With rice and nori


Nigiri Plate

With rice, salmon and tuna


Matcha Crème Brûlée

With baked custard and caramelized sugar

  • Minimum Guests 2
  • Maximum Guests 2
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsSushi Making, Date Night, Fun, Asian, Pescatarian, Holiday

Outside Reviews for Chef Mariana

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Marcelo S.

07 Jul 2023

The Chef is fun and professional! She really knows what she is doing and is very happy to teach and explain everything I asked! Such an amazing experience to have the opportunity to learn with her.

$ 129 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Mariana
Chef Mariana Verified chef

New chef


Devoting her time and energy to nurturing her culinary talents, Chef Mariana has embarked on an extraordinary journey. She has honed her expertise within the prestigious walls of Michelin-star restaurants and embarked on globetrotting adventures to delve into the diverse cuisines of the world. Whether she's unraveling the fascinating connection between food and culture or simply reveling in the sheer delight that exquisite dishes bring to people's lives, Chef Mariana infuses every creation with an equal measure of unbridled passion and meticulous technique. Her culinary artistry knows no bounds, and she continues to captivate palates with her exceptional creations that are a true celebration of the culinary arts.

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