Asian Cooking Classes in Fort Lauderdale

Delight your tastebuds with the flavors of Japan in this immersive cooking class led by Chef John. Under his expert guidance, you'll learn the recipes to make a four-course meal.Chop carrots, mushrooms and tofu for an earthy golden miso soup. Master the technique of rolling the perfect sushi to hand-assemble spicy tuna rolls and avocado cucumber rolls. Plus, whip up a spicy tamari sauce to dip them in. On the side, a tangy seaweed salad with cucumber, rice...

Learn how to make two creative rolls and an epic dessert in this cooking class with Chef Taciana!During the class, you'll get practice improving your knife skills to chop fresh vegetables like a professional chef. Discover the secret to making the perfect fluffy and seasoned sushi rice. First, you'll spread rice on nori sheets and layer cucumber and avocado to make a refreshing maki roll. Next, make a lox roll with smoked salmon, cream cheese and everythin...

Explore Asia through authentic cuisine in this immersive cooking class. Chef Taciana will teach you the recipes and techniques to craft four Asian dishes. Learn the time-honored way to make bao buns from scratch with a homemade hoisin sesame sauce. Next, learn how to fry the perfect shrimp fried rice with eggs and bean spouts. Make pickled vegetables for a tangy side to your flavorful dishes. Finish the meal with a sweet mango puddle dessert made with coco...

Join Chef Taciana for this exciting Japanese cooking class where you'll discover the art of sushi-making!Begin the class by making a savory miso soup from scratch using miso paste to make the broth and filling the soup with tofu and green onions. Next, you'll learn the art of making sushi by hand. Practice your knife skills to chop fresh vegetables and learn to make seasoned sushi rice. Chef Taciana will teach you how to make California rolls, spicy tuna r...

Make bold and delicious Chinese dishes from scratch in this fun and hands-on cooking class.This comprehensive class covers essential Chinese cooking techniques while building a delicious three-course meal you'll be proud to share with friends and family. You'll not only learn to mix, roll and fold freshly prepared dough, you'll also pick your choice of meat or veggie filling for the dumplings and potstickers. Next, you'll create a classic kung pao chicken...

Engage your child with an exciting sushi-making lesson in this hands-on cooking class. Chef Taciana will introduce fun recipes to entertain and intrigue their interest in the kitchen. They’ll begin by crafting a warm wonton soup with savory chicken and fresh spinach. For the main event, your aspiring chef will learn how to roll smoked salmon, cream cheese and vegetables with sushi rice to create a delicious maki roll. They’ll end the class on a sweet n...