Sushi Making Class Vegetarian-Friendly Sushi-Making

Name: Cooking Class: Vegetarian-Friendly Sushi-Making
Brand: Classpop!
SKU: 8783-vegetarian-friendly-sushi-making
Price: 64.99 USD
Availability: InStock
Rating: 5 (2 reviews)

Verified Chef

Chef Patrick

5.0 (2 reviews)

Los Angeles

2 hours

4 to 25 (public class)

$64.99 (all inclusive)

What You’ll Do

Don't love fish? You can still enjoy sushi, and this hands-on cooking class with Chef Patrick will help you discover how! You'll learn valuable new cooking skills as Chef Patrick guides you through the time-honored techniques of sushi-making and you'll discover inspiring new vegetarian recipes.

To start, you'll learn how to make the perfect sushi rice from scratch. Then, slice and layer vegetables including crisp cucumber, fresh avocado, shiitake mushrooms and more to roll up artful sushi rolls like a pro. Discover bold new flavors from classic Japanese spices and make sushi your new favorite meal to make at home!

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcholic beverages from the venue to enjoy during the class.

MENU

Cucumber and Avocado Roll

With sushi rice, nori, cucumber, avocado, and nanami and togarishi spices

Shiitake Mushroom Roll

With sushi rice, nori, shiitake mushrooms, sesame seeds and ponzu sauce

Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on sushi making class from Chef Patrick.

Learn expert techniques and insights you can reuse in your kitchen.

Everything is ready for you including ingredients tools and the meal you create.

Looking for a gift? Vegetarian-Friendly Sushi-Making makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Patrick

5.0 (2 reviews)

Los Angeles

Throughout his colorful career, Chef Patrick has garnered a world of culinary talents. He’s worked in a variety of roles in some of the best restaurants in Utah, including stints as a bartender, a barista, a sous chef and a baker. He’s even mastered the theatrical art of teppanyaki, performing for patrons while preparing delicious hibachi-style dishes. Chef Patrick loves sharing his expertise with eager home cooks hoping to expand their gourmet skills.

View all of Chef Patrick’s Experiences >

$64.99 ($99.00 value)

This class does not have any dates.

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REVIEWS

Outside reviews for Chef Patrick

Chef Patrick was perfect! He interacted with everyone and made the experience more enjoyable. The food was incredible, everyone loved it. Including the picky eaters. I absolutely loved loved the food. 10/10 would recommend.

- Julie F

I recently had a good experience with one of your cooks, his name is Chef Patrick! He is a great Cook and a great Person to be around. We enjoyed his Skills and loved the Food! It was incredibly good! Especially me, I actually do not like everyone’s food but I would always come back to Chef Patrick. I would highly recommend him and his Cooking Skills to anyone who likes to eat extremely well. Thanks again for such a good service, I will see you soon.

- Eda A

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