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Create a Sweet, Savory, Satisfying Brunch

Fort Lauderdale - homemade breakfast rolls Shot 1

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Create a Sweet, Savory, Satisfying Brunch

Couples Cooking Class Create a Sweet, Savory, Satisfying Brunch

Verified Chef

Chef Vivian and Michi

4.9 (159 reviews)

Fort Lauderdale

2 hours

4 to 25 (public class)

$64.99 (all inclusive)

What You’ll Do

Create an impressive brunch spread from scratch with this hands-on cooking class. Chefs Vivian and Michi will be your go-to guide to help you whip up classic dishes that are satisfying and versatile. Plus, you'll also learn plenty of useful new cooking tips and techniques!

To start, you'll make sweet breakfast rolls from scratch, which you'll probably wind up making all the time for dinner too! Then, you’ll learn to make classic huevos rancheros as well as a simple frittata, both perfect additions to every breakfast menu. You’ll also mix up a colorful fruit salad of berries, pineapple and melon and take it to the next level with a delightful honey-rum glaze.

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase alcoholic beverages from the venue to enjoy during the class.

MENU

Breakfasts Rolls From Scratch

With flour, yeast, sea salt, honey and egg

Eggs 2 Ways

With frittata and rancheros

Fruit Salad With Honey Rum Glaze

With assorted berries, pineapple, melon, honey, rum and mint

Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance on baking from Chef Vivian and Michi.

Learn pro cooking methods and tips you can apply at home.

Your chef provides ingredients and equipment so you can cook and enjoy.

Perfect for birthday, team building and bachelorette parties.

YOUR CHEF

Verified Chef

Chef Vivian and Michi

4.9 (159 reviews)

Fort Lauderdale

Chef Vivian and Chef Michi are a dynamic husband and wife duo providing more than 30 years of exceptional culinary experience. Chef Vivian is highly regarded and holds many hats, including a private chef, caterer and cooking class instructor. Chef Michi has mastered the art of exquisite Japanese sushi and enjoys sharing his specialty skills with others. Together, Chefs Vivian and Michi offer a unique cooking experience in each of their incredible classes.

View all of Chef Vivian and Michi’s Experiences >

$64.99 ($99.00 value)

This class does not have any dates.

View Similar Classes

GIVE AS A GIFT

REVIEWS

For experiences with Chef Vivian and Michi

Italian Home-Style Cooking Review Photo from Cooking Class in Tampa 3

It was absolutely fantastic! The chefs were incredibly friendly, welcoming, and knowledgeable throughout the entire experience. They made everything feel fun and easy to follow while still teaching us so much. We truly enjoyed ourselves and had such a wonderful time together. The food was delicious, the atmosphere was amazing, and it made for such a memorable experience. Highly recommend for a fun date night or special occasion! 🍝✨

- NINA

Japanese Gyoza and Bento Box Essentials Review Photo from Cooking Class in St. Petersburg 4

We had a great fun time. Vivian and Michi were super attentive and made us feel super comfortable.

- Carmen

Japanese Gyoza and Bento Box Essentials Review Photo from Cooking Class in St. Petersburg 2

Japanese Gyoza and Bento Box Essentials Review Photo from Cooking Class in St. Petersburg 3

Fun and delicious

- Bethy

Sushi From Scratch With Chef Vivian and Michi Review Photo from Cooking Class in St. Petersburg

Vivian and Michi were awesome. Such a good date idea. And they worked with local restaurants too. Awesome 10/10 would recommend.

- Claudia

Gourmet Mediterranean Fusion Review Photo from Cooking Class in Tampa

Gourmet Mediterranean Fusion Review Photo from Cooking Class in Tampa 2

Chef Vivian & Michi were so welcoming and helpful through the class. They gave us several different tips for the recipes they taught us and different proteins or veggies that can be utilized. Will definitely be attending another class!!

- Carla