Cooking Class: Fresh and Colorful Latin American Brunch

Chef Gustavo has created a flavor-infused Latin American brunch menu in this fun and interactive cooking class. Start off with fresh orange juice and coffee. You'll then prepare a colorful fruit salad with berries, green apple, mint and cheese. Next is a traditional huevos pasados rancheros with poached eggs, refried black beans, tomato salsa and pickled jalapeños. Finish with authentic arepas de queso, a flour corn cake filled with fresh mozzarella, scrambled eggs and spring onions.


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Jugo de Naranja y Café

Fresh orange juice and fresh coffee


Ensalada de Frutas Picantes

With mixed berries, green apple, mint, jalapeños and white cheese


Huevos Pasados Rancheros

With poached eggs, refried black beans, tomato salsa and pickled jalapeños


Arepa de Queso

With a flour corn cake, fresh mozzarella, scrambled eggs and spring onions

  • Minimum Guests 4
  • Maximum Guests 6
  • Event Duration 3 hours
  • Activity Level
  • LabelsCouples, Group, Beginner, Latin, New American

Classpop! guest reviews for other experiences with Chef Gustavo

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Joshua

17 Jul 2022

So fun and extremely informative!! Would highly recommend!!

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Jarrett

16 Jun 2022

Chef Gustavo, was fantastic! So nice and easy to work with, he also taught us a few fantastic tips! (I wasn’t expecting to learn much as I’m an avid cooker, but I was wrong!). The meal was delicious I’m looking forward to making it at home! Best, Jarrett

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Kim

18 May 2022

What a fun and informative class. Chef Gustavo was great! Would definitely do more of these classes.

$ 95 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Gustavo
Chef Gustavo Verified chef

As owner and executive chef of the lively and eclectic Rumba Cafe in Washington, D.C.'s Adams Morgan district for 20 years, Chef Gustavo has a deep love and appreciation for Latin American cuisine. He brings international inspiration from his travels through Latin America, France, Spain and the Caribbean. Chef Gustavo studied at the prestigious L'Academie de Cuisine and is available to teach cooking classes in both English and Spanish.

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