Cooking Class: Gourmet Tapas

Discover what makes a traditional tapas spread so special with help from Chef David in this interactive cooking class. He'll share his secrets for assembling a set of small bite dishes that bring the vibrant flavors of Spain to life. Learn about the tapas culture as you create pan con tomate, patatas bravas with herbed salsa and chorizo flatbread topped with broccoli rabe. You'll also practice plating and presenting your creations with finesse for an occasion to remember!


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Pan con Tomate


Patatas Bravas

With crispy russets, salsa brava herbs and leaves


Chorizo Flatbread

With broccoli rabe, manchego cheese and roasted garlic

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsAdult, Gourmet, Date Night, Fun

Outside Reviews for Chef David

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Rachel P.

31 May 2019

Fun class with delicious tapas

$ 99 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef David
Chef David Verified chef

New chef


Chef David draws upon his vast culinary experience to offer unique, engaging classes for those looking to expand their cooking expertise. Most recently an executive chef, Chef David has worked at Michelin-starred and James Beard award-winning restaurants across the U.S. He knows first and foremost that cooking should be fun and enjoyable. Join him for entertaining classes that are anything but traditional!

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