Cooking Class: Recreate the Flavors of Latin America

Learn to embrace the heat in this Latin-themed cooking class guided by a world-class chef. Get a hands-on lesson in time-honored cooking techniques from Latin America and put your skills to the test as you create four flavorful dishes to enjoy. 

First, you'll learn the secrets to perfect guacamole with fresh herbs and light yet crispy freshly-fried tortilla chips. Next, garlic-marinated shrimp skewers will light up your tastebuds before a chimichurri carne asada with blistered vegetables and cilantro lime rice. For dessert, enjoy a tropical take on flan made with toasted coconut, mango and pineapple. 


Handmade Guacamole

With avocado, cilantro and freshly fried tortilla chips

Grilled Garlic Shrimp Skewers

Chimichurri Carne Asada

With beef, blistered vegetables and cilantro lime rice

Coconut Flan

With milk, eggs, mango and pineapple

  • Minimum Guests 2
  • Maximum Guests 20
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Beginner, Date Night, Latin
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Classpop! Guest Reviews for this experience

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29 May 2023

We had the best time at our Recreate the Flavors of Latin America cooking class! Jarlien & Chef Albert were the best! There were 5 in our group and from the moment we stepped in Jarlien greeted us with a big smile and let us know what was in store for us during the class. We made guacamole, cilantro lime rice, shrimp skewers, corn tortilla chips, Chimichurri sauce, steak and at the end of our meal we had a beautiful flan. We chose to be "hands on" ( you have the option to watch the Chef or be "hands on"). We each took turns chopping, cooking, barbequeing, etc. Two of our friends celebrated their birthday at this class and said it was a 5 star experience. We all agreed! Thank you again Jarlien & Chef Albert!

Classpop! Guest Reviews for other experiences with Chef Roddy or Resident Chef

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03 Apr 2023

Mr. Salvador was very nice to learn from and work with, we enjoyed the class!

Outside Reviews for Chef Roddy or Resident Chef

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Bridget B.

21 Oct 2022

We loved our class with Chef Roddy! He was so welcoming and the space was perfect. We had so much fun learning new techniques and he kept us engaged the entire time. I highly recommend this class to anyone that wants to develop their culinary skills and enjoy a night out!

$ 125 Per person

all-inclusive: 2.5-hour class, meal and taxes.

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Event location: San Francisco

Chef’s Place


Exact location is provided after booking.

Meet your chef

New chef

Having grown up in a family of professional bakers, Chef Roddy has harbored a love for the culinary arts all his life. With a background in business, Chef Roddy's hard work and ingenuity helped him open a successful Latin-Asian fusion restaurant, and he's even published a cookbook. With plenty of know-how, boundless passion and a creative flair, Chef Roddy has lots to share with hungry foodies who want to learn.

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