Cooking Class: Recreate the Flavors of Latin America

Learn to embrace the heat in this Latin-themed cooking class guided by a world-class chef. Get a hands-on lesson in time-honored cooking techniques from Latin America and put your skills to the test as you create four flavorful dishes to enjoy. 


First, you'll learn the secrets to perfect guacamole with fresh herbs and light yet crispy freshly-fried tortilla chips. Next, garlic-marinated shrimp skewers will light up your tastebuds before a chimichurri carne asada with blistered vegetables and cilantro lime rice. For dessert, enjoy a tropical take on flan made with toasted coconut, mango and pineapple. 


MENU


Handmade Guacamole

With avocado, cilantro and freshly fried tortilla chips


Grilled Garlic Shrimp Skewers


Chimichurri Carne Asada

With beef, blistered vegetables and cilantro lime rice


Coconut Flan

With milk, eggs, mango and pineapple

  • Minimum Guests 2
  • Maximum Guests 20
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Group, Beginner, Date Night, Latin
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

Default avatar

Marlene

29 May 2023

We had the best time at our Recreate the Flavors of Latin America cooking class! Jarlien & Chef Albert were the best! There were 5 in our group and from the moment we stepped in Jarlien greeted us with a big smile and let us know what was in store for us during the class. We made guacamole, cilantro lime rice, shrimp skewers, corn tortilla chips, Chimichurri sauce, steak and at the end of our meal we had a beautiful flan. We chose to be "hands on" ( you have the option to watch the Chef or be "hands on"). We each took turns chopping, cooking, barbequeing, etc. Two of our friends celebrated their birthday at this class and said it was a 5 star experience. We all agreed! Thank you again Jarlien & Chef Albert!

Reviews Guests Left For Other Experiences

Default avatar

Nenette

18 Mar 2024

We booked a cooking class through Classpop and had such a great time learning to cook! The place had a parking lot so parking wasn’t a problem. We loved that after the cooking class, we were giving enough time to enjoy our food and even had leftovers to bring home. 10/10 recommend! Thanks for making my partner’s birthday so memorable!

Default avatar

Ryan

18 Feb 2024

Extremely disappointed. I was promised that gnocchi would be taught, which was the entire reason why we purchased this class. Chef Roddy confirmed the day before the class that we would be taught how to make gnocchi. Not only were we not, but when I messaged chef Roddy about our disappointment he never responded. Shows his true character. I don’t recommend this class.

$ 125 Per person

all-inclusive: 2.5-hour class, meal and taxes.


Select a date and time:

Looking for another date or time or need to book for a larger group? Message us

How many guests are you booking for?

Give as a gift

Give as a gift

Event location: San Francisco

Chef’s Place

Map

Exact location is provided after booking.

Meet your chef


Having grown up in a family of professional bakers, Chef Roddy has harbored a love for the culinary arts all his life. With a background in business, Chef Roddy's hard work and ingenuity helped him open a successful Latin-Asian fusion restaurant, and he's even published a cookbook. With plenty of know-how, boundless passion and a creative flair, Chef Roddy has lots to share with hungry foodies who want to learn.

Other Cooking Class Experiences you may like

Buy Gift Cards Bay Area