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Authentic Handmade Ravioli

Group Cooking Class Authentic Handmade Ravioli

Learn to make fresh ravioli from scratch in this interactive cooking class with Chef Anna.

Verified Chef

Chef Anna

5.0 (2 reviews)

Los Angeles

3 hours

2 to 12 (public class)

$139.99 (all inclusive)

What You’ll Do

Begin with a charcuterie board of Italian meats, cheeses, vegetables and crackers. Then, mix, knead and roll pasta dough by hand before filling and sealing spinach and ricotta ravioli. Cook your handmade pasta in a classic tomato sauce, then finish with an affogato al caffè featuring rich espresso poured over creamy gelato. Book your spot today!

MENU

Charcuterie

With prosciutto, salami, Provolone, aged cheddar, fresh vegetables and crackers

Spinach and Ricotta Ravioli in Red Sauce

With spinach, ricotta cheese, eggs, tomatoes, onions and Parmigiano Reggiano

Affogato al Caffè

With vanilla or hazelnut gelato and espresso

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Anna.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Los Angeles

Exact location is provided after booking.

Chef Anna can host guests at his place in Los Angeles and can travel to guests in the following locations:

/ Los Angeles

YOUR CHEF

Verified Chef

Chef Anna

5.0 (2 reviews)

Los Angeles

With over 25 years in the culinary world, Chef Anna has developed a deep expertise in traditional Italian cuisine. Her career has taken her from hotel kitchens in Rome to private chef work and cooking instruction in Southern California. Specializing in Roman recipes, handmade pasta and seasonal regional dishes, she brings the flavors and traditions of Italy into every experience. Through engaging classes and personalized dining events, Chef Anna shares both essential techniques and the cultural stories behind each dish, creating a warm and memorable introduction to authentic Italian cooking.

View all of Chef Anna’s Experiences >

$139.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Sat, Aug 08

Time

12:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Anna

Outside reviews for Chef Anna

Gnocchi and Affogato Review Photo from Cooking Class in Los Angeles 4

Gnocchi and Affogato Review Photo from Cooking Class in Los Angeles 5

Gnocchi and Affogato Review Photo from Cooking Class in Los Angeles 6

Thank you to chef Anna and her mom for a great class! We were welcomed into their home and learned how to make gnocchi from scratch. We had an appetizer, meal and dessert and left with so much knowledge. Would recommend and definitely return!

- Evelyn