Italian Cooking Class Rustic Trattoria

Immerse yourself in this farmhouse-inspired cooking class featuring French-Italian classics.
Chef Dwayne

Verified Chef

Chef Dwayne

5.0 (6 reviews)

Palm Springs

2 hours
2 to 30 (public class)
$99.99 (all inclusive)
What You’ll Do

With Chef Dwayne as your guide, you’ll learn how simple techniques can create dishes that feel rustic, elegant and full of flavor. Start by whipping creamy ricotta with rosemary, then serve it with honey and crisp crostini for a sweet-savory appetizer. Next, practice searing chicken until golden before building a rich Marsala sauce with mushrooms and fresh herbs. You’ll also prepare lemon-garlic green beans topped with Parmesan for a bright, savory side. To finish, you’ll make basil-lemon granita with mascarpone cream, a refreshing dessert that feels light, fragrant and unexpected. Reserve your spot today!


MENU


Rosemary Whipped Ricotta With Honey & Crostini

With Ricotta cheese, lemon zest, rosemary, honey and olive oil


Pan-Seared Chicken Marsala With Fresh Herbs

With chicken breast, mushrooms, Marsala wine, garlic and parsley


Lemon-Garlic Green Beans With Parmesan Cheese

With green beans, garlic, lemon, Parmesan cheese and olive oil


Basil-Lemon Granita With Sweet Mascarpone Cream

With lemon juice, fresh basil, sugar, mascarpone and vanilla



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Dwayne.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Palm Springs
Map
Chef Dwayne will also travel to guests in the following areas:
YOUR CHEF
Chef Dwayne

Verified Chef

Chef Dwayne

5.0 (6 reviews)

Palm Springs

Featured on Tuscany Cuisine, Chef Dwayne brings natural talent, steady leadership and elite culinary training to every experience. Over 14+ years, he has refined his craft alongside notable chefs in Paris, Nice and Sicily before bringing his expertise to the West Coast. Multilingual, thoughtful and deeply hospitable, Chef Dwayne creates polished, memorable dining experiences marked by skill, finesse and care.
$99.99
Price details

All-inclusive: 2-hour class, meal and fees.

Date
Wed, Sep 23
Time
03:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
Outside reviews for Chef Dwayne
Read More (2)
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