Cooking Class: Kid Friendly Pizza Making


Wed, Oct 22nd at 6:00PM


Wed, Oct 22nd at 7:00PM


Fri, Oct 24th at 10:30AM


Thu, Oct 23rd at 6:00PM
Kids will mix, knead and bake their own pizzas in this interactive cooking class with Chef Hannah!
Kids will love making their own pizza from scratch in this hands-on cooking class led by Chef Hannah. Mini chefs will start by mixing fresh ingredients to create homemade pizza dough, then practice kneading, stretching and shaping it into perfect crusts. They’ll add tomato sauce, sprinkle on cheese and choose their favorite toppings like vegetables and pepperoni before baking their pizzas to golden perfection. On the side, they’ll enjoy a fresh salad or seasonal fruit skewers, followed by a sweet dessert prepared by Chef Hannah. This fun and flavorful class lets kids learn real cooking skills while having a blast in the kitchen!
MENU
Handmade Mini Pizzas
With tomato sauce, cheese and a variety of toppings such as vegetables and olives
Simple Salad or Fruit Skewers
With fresh seasonal ingredients
Dessert
With pre-prepared sweet treat provided by the Chef
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsKids, Teens, Pizza Making, Fun, Italian, Vegetarian
Reviews Guests Left For Other Experiences


eleyna
14 Sep 2025
Chef Hannah was great! My family and I loved the cozy vibes of her set up. Food was delicious, can’t wait to try the recipes at home!


Kayla
13 Jun 2025
Hannah was a great host, and we really enjoyed the class! The food was delicious and it was very casual and fun.
Outside Reviews for Chef Hannah


Alexander C.
15 Jul 2018
Great and personable chef. Would definitely love to do again!
Chef Hannah specializes in comfort food and Texafornian cuisine, inspired by her Texas roots and 13 years spent in Los Angeles. Her culinary journey spans brunch pop-ups, farm-to-table restaurants and time spent working with Food Network star Susan Feniger. Passionate about bold, flavorful dishes, Chef Hannah is excited to share her expertise and love of cooking with you.
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