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Cooking Butter Poached Wild Shrimp | Classpop Shot 2

Butter Poached Wild Shrimp | Classpop Shot 3

Meyer Lemon Panna Cotta | Classpop Shot 4

Couples Cooking Class Italian West Coast Fusion

Verified Chef

Chef Adam

5.0 (9 reviews)

Los Angeles

3 hours

2 to 6 (public class)

$89.99 (all inclusive)

What You’ll Do

Italian and Californian cuisines blend beautifully in a unique fusion menu created by Chef Adam.

The West Coast meets the Italian Coast in this hands-on cooking adventure from the culinary imagination of Chef Adam. You’ll enjoy the best of both worlds in a single meal, and all without updating your passport!

You’ll create an appetizer of butter-poached shrimp with crisp prosciutto, a fresh pan-roasted halibut served with baby heirloom tomatoes, potatoes and herbs, and a Meyer lemon panna cotta with fresh berries for a dessert with an unforgettable Pacific-Mediterranean zing.

MENU

Butter Poached Wild Shrimp

With English pea purée and fried prosciutto

Pan Roasted Local Halibut

With potatoes, baby heirloom tomatoes and fresh herbs

Meyer Lemon Panna Cotta

With cream, sugar and berries

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Adam.

Expert techniques, tips and chef insights you can use long after class.

All fresh ingredients and tools provided. Enjoy your meal at the end of class.

Looking for a gift? Italian West Coast Fusion makes a perfect experience gift.

YOUR CHEF

Verified Chef

Chef Adam

5.0 (9 reviews)

Los Angeles

From donning the executive chef title at 24 years young to opening multiple restaurants in Las Vegas, Chef Adam has earned quite the reputation as a culinary extraordinaire in the hospitality industry. In addition to building his own restaurant from the ground up and running multiple venues simultaneously, Chef Adam also loves to teach and share his culinary skills and wisdom with others by playing host to a variety of fun and interactive cooking classes.

View all of Chef Adam’s Experiences >

$89.99

This class does not have any dates.

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REVIEWS

Outside reviews for Chef Adam

Great experience! Chef Adam was a pleasure to work with. He was patient and friendly, and we truly enjoyed learning how to make dumplings! We will be coming back again!

- Senani P.

Chef Adam was absolutely awesome. He's a totally down to Earth, humble, kind guy who was willing to answer all of our random questions about when he used to work in Vegas to his favorite Los Angeles eating spots today. I would definitely take his class again no matter what the food is, just because his style of teaching is so excellent and entertaining. Highly, highly recommend his classes.

- Kyle T.

We had a great time making dumplings with Chef Adam! It felt like he was there to assist rather than do it all for us which help us learn the process. He had also expedited the chopping process so the class didn't end super late. We got to take home a print out of the recipes we made so we didn't have to remember it all or write it down. We had a great time and ate TONS of dumplings

- Shannon S.

Adam did a great job explaining how to create/wrap your dumplings. He showed a true passion for food and it was obvious he had years of wisdom to share.

- Kerrie H.