Pasta Making Class Gourmet Pastas 101

Chef Francesca

Verified Chef

Chef Francesca

4.9 (9 reviews)

Los Angeles

3 hours
2 to 6 (public class)
$139.99 (all inclusive)
What You’ll Do

Discover Chef Francesca's secrets to making Italian pasta dinners simple and easy for all. 


In this hands-on cooking class, Chef Francesca will guide you through making several handmade pastas using professional culinary styles and drying techniques. You'll also get to choose two decadent and aromatic sauces to compliment your pasta dishes from a long list of choices, including fresh tomato sauce, porcini mushroom, Sardinian sausage, beef ragù Bolognese, creamy smoked salmon, walnuts arrabbiata, carbonara with pancetta and amatriciana sauce with bacon. 

MENU

Selection of two sauces

Porcini Mushroom Sauce with Truffle Oil and Parmiggiano Reggiano on Top
Sardinian Sausage Sauce with Anise, Saffron and Percorino Cheese on Top
Fresh Tomatoes San Marzano Sauce with Basil and Salted Ricotta
Basil Pesto Genovese with Pine nut and Parmesan Cheese
Carbonara Sauce with Pancetta and Parmesan Cheese
Amatriciana Sauce with Bacon and Pecorino Cheese
Creamy Smoked Salmon Sauce with Peas
Beef Ragu Bolognese Sauce
Broccoli Pesto and Walnuts
Arrabbiata Sauce (Spicy)

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making class from Chef Francesca.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
Where You’ll Be
Chef’s Place
Los Angeles
Map
Exact location is provided after booking.
YOUR CHEF
Chef Francesca

Verified Chef

Chef Francesca

4.9 (9 reviews)

Los Angeles

Chef Francesca was born and raised in Sardinia, Italy, and discovered her passion for cuisine at an early age. Her greatest love is cooking traditional foods from her homeland using traditional techniques to create authentic homemade pastas, sauces and desserts.
View all of Chef Francesca’s Experiences >
$139.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Fri, Aug 21
Time
03:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
REVIEWS
For this experience
For experiences with Chef Francesca
Outside reviews for Chef Francesca
Chef Francesca’s pasta making class was an amazing experience! She is very warm and welcoming while also incredibly knowledgeable about authentic Italian cooking. She shared a recipe from her home island Sardinia which was delicious! Would definitely recommend her classes to beginner cooks and experienced cooks, no matter what you will walk away with a smile, new knowledge, and a full stomach!
- Stacie
Chef Francesca was amazing. We had a great time. She was so knowledgeable about Italian cooking. We learned and laughed so much. The pasta was delicious. We will definitely book another class with her!!!
- Brandi
First time pasta-making made easy, unique and delicious thanks to Chef Francesca! We’ll be back for more.
- Leigh
Chef Francesca is great! I would have liked a more hands on experience. Felt like we were made to watch her most of the time and I’m more of a tactile learner but I guess her place doesn’t allow for that. She made the sauces, so the student didn’t really get to try their hand at that either. This class is for the super novice student and I guess that’s not me.
- Alexa
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