Chef Will will teach you how to transform simple and affordable ingredients like potatoes, flour and eggs into light, delicate gnocchi with the perfect texture. Then, measure and mix a decadent and creamy sauce with garlic, butter and Riesling wine, combined with shrimp, sweet peas and a dash of heavy cream. Finished with Parmesan and fresh parsley, this dish balances comfort and elegance. Whether you’re a pasta enthusiast or a newbie, this class will instill confidence and provide detailed recipes to recreate this fabulous coastal Italian menu at home.
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Gnocchi With Shrimp
With potatoes, garlic, butter, riesling wine, shrimp, peas, flour, eggs, heavy cream, parsley and Parmesan
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
