Cooking Class: Budding Bakers: Sweet Treats for Kids

Let your little one learn the fun of baking cookies and cakes in this hands-on cooking class with Chef Christmas. The perfect birthday party or celebration opportunity, Chef Christmas will teach children an expert's baking techniques as they prepare the desserts together. 


First, your little bakers will get to mix and roll dough for loaded monster sugar cookies. Then, they'll bake adorable mini cheesecakes topped with fresh fruit. Finally, kids will learn how to make gourmet brownies to top off this sweet class. All children need to be accompanied by an adult for this class; adults are required to purchase tickets in addition to their children's.


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Monster Cookies

Made with sugar cookie dough


Mini Cheesecakes With Fruit Topping

With strawberries, cherries, triple berries, kiwi or plain


Brownies

With milk, eggs and chocolate

  • Minimum Guests 2
  • Maximum Guests 15
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsKids, Beginner, Fun, Baking, Pastry

Reviews Guests Left For This Experience

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Tiffany

23 May 2023

Chef Christmas and her partner were very nice and taught the kids some important kitchen skills. They showed up with everything they needed to make the recipes and they cleaned up as we were eating our treats. The kids enjoyed it very much. Unfortunately, she was 30 minutes late and didn't let me know until I called her for an ETA. We were on a tight timeline and would have rearranged things (fed the kids) if we had proper notice. There was some swearing and two of the three items we cooked didn't turn out at all.

Reviews Guests Left For Other Experiences

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Willis

20 Jul 2024

Everything was amazing. The food, the experience, and the hospitality.

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Brenda

20 Jul 2024

She did a great job and the pizzas, salad, and dessert were delicious.

$ 75 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Houston

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Meet your chef

Chef Christmas
Chef Christmas Verified chef

Chef Christmas-Shands expresses her love of cuisine through her roles as a caterer, a personal chef and a cooking teacher. Her passion lies in crafting custom menus tailored to the tastes and special dietary needs of her clients. Chef Christmas brings this affection for well-prepared cuisine of all types to her culinary classes, where she teaches chefs of all levels to excel in their own gourmet pursuits.

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