Cooking Class: Culinary Tips and Ibero-American Tapas
Join Chef Gustavo on an authentic Ibero-American culinary tour. You'll use fresh ingredients and traditional techniques to create four Latin-American-inspired tapas dishes. Menu selections include New York steak with a cheesy huancaína sauce, spinach fritters and sautéed shrimp with olive oil, lemon and garlic. You'll also prepare pescado con mojo de cilantro with steamed fish, sweet potato purée, shallots and olive oil sauce.
New York steak with a spicy pepper cheese sauce
Torrejas de Espinaca
Camarones al Ajillo Picantitos
Sautéed shrimp with olive oil, garlic, lemon juice, white wine and chile de árbol
Pescado con Mojo de Cilantro
Steamed fish of the day with sweet potato purée, shallots and olive oil sauce
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
- LabelsDate Night, Couples, Group, Gourmet, Latin
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Classpop! guest reviews for this experience
17 Oct 2021
Excellent cooking class. In addition to great new cooking ideas and a delicious menu, I was very impressed by the focus on community and importance of sharing a meal. Thanks Chef Gustavo
Classpop! guest reviews for other experiences with Chef Gustavo
16 May 2023
Chef Gustavo was so welcoming and explained everything so well! The whole group had such a fun time enjoying the delicious food
17 Jul 2022
So fun and extremely informative!! Would highly recommend!!
$ 115 Per person
all-inclusive: 3-hour class, meal and taxes.
Event location: Washington, D.C.
Exact location is provided after booking.
Meet your chef
As owner and executive chef of the lively and eclectic Rumba Cafe in Washington, D.C.'s Adams Morgan district for 20 years, Chef Gustavo has a deep love and appreciation for Latin American cuisine. He brings international inspiration from his travels through Latin America, France, Spain and the Caribbean. Chef Gustavo studied at the prestigious L'Academie de Cuisine and is available to teach cooking classes in both English and Spanish.
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