Cooking Class Creative Plant-Based Recipes
With Chef Adrian

Put a delicious spin on Meatless Mondays by taking this exciting plant-based cooking class.
Chef Adrian

Verified Chef

Chef Adrian

5.0 (3 reviews)

New Jersey

3 hours
2 to 8 (public class)
$129.99 (all inclusive)
What You’ll Do

This cooking session explores the creativity and versatility of plant-based meals through a flavorful three-course menu. You'll start the session by making colorful vegan summer rolls as Chef Adrian teaches you how to slice with precision. For the main course, choose between two delicious options: creamy mac and cheese with wild mushrooms or a rich mushroom stroganoff served with vegan pasta. And for dessert, you'll learn to make a creamy, protein-rich aquafaba chocolate mousse with cacao and vanilla, demonstrating how plant-based desserts can be just as indulgent as traditional ones.


MENU


Starter

Vegan Summer Rolls

With rice paper, vegetables and dipping sauce


Main Course

Choice of 1

Mac & Cheese With Wild Mushrooms

With vegan pasta, wild mushrooms, cashews and dairy-free cheese

Mushroom Stroganoff

With wild mushrooms and vegan pasta


Dessert

Aquafaba Chocolate Mousse

With aquafaba, cacao and vanilla



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on pasta making from Chef Adrian.
Learn pro cooking methods and tips you can apply at home.
Your chef provides ingredients and equipment so you can cook and enjoy.
Looking for a gift? Creative Plant-Based Recipes With Chef Adrian makes a perfect experience gift.
Where You’ll Be
Chef travels to your location
New Jersey
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YOUR CHEF
Chef Adrian

Verified Chef

Chef Adrian

5.0 (3 reviews)

New Jersey

Culinary excellence is a top priority for Chef Adrian, who has a particular passion for traditional Italian cuisine. Allow him to guide you through immersive menus filled with flavor as you learn techniques and recipes to craft food like a professional chef. Explore your culinary creativity in a collaborative environment led by Chef Adrian. Learn valuable tips while workin with fresh ingredients and learning how to create a meal that's delicious down to the smallest detail.
$129.99
Price details

All-inclusive: 3-hour class, meal and fees.

Date
Fri, Nov 13
Time
06:00pm
Free cancellation up to 48 hours before
Groups of 2 or more
Request a private class
GIVE AS A GIFT
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