Group Cooking Class Make Festive Treats
With Chef Jacqueline

Embrace the joy of the holiday season during this immersive cooking class. 
Chef Jacqueline

Verified Chef

Chef Jacqueline

5.0 (3 reviews)

Los Angeles

3 hours
2 to 7 (public class)
$134.99 (all inclusive)
What You’ll Do

Under the guidance of Chef Huda, you'll make a few dishes meant to bring out your festive side. Begin the class by making spaghetti inspired by Buddy the Elf. Make a sweet maple syrup glaze for grilled chicken and sweet pepper confetti to serve over spaghetti. Then, use holiday candies and cookies to make candied roasted rainbow carrots to serve as a sweet and colorful side dish. Finish the meal on a sweet note and enjoy a homemade hot chocolate topped with golden-toasted marshmallows and candy canes. Plant-based and gluten-free dish options are available upon request. 


Infuse a little sweetness into your holiday season with these fun and festive dishes!


MENU


Buddy-Inspired Spaghetti

With maple syrup-grilled chicken and sweet pepper confetti


Candied Roasted Rainbow Carrots


Holiday M&M's & Pop-Tarts Stuffed Cookies


Real Hot Chocolate

With candy canes & toasted marshmallows



Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance on baking class from Chef Jacqueline.
Expert techniques, tips and chef insights you can use long after class.
All fresh ingredients and tools provided. Enjoy your meal at the end of class.
Perfect for birthday, team building and bachelorette parties.
YOUR CHEF
Chef Jacqueline

Verified Chef

Chef Jacqueline

5.0 (3 reviews)

Los Angeles

Chef Jackie, renowned for her talent as both a nutritionist and chef, is the perfect example of the harmonious combination of classic culinary skills and a strong dedication to nutrition and environmental sustainability. Her culinary journey began with inventive dishes like bologna-potato chip canapés, evolving into her current status as an esteemed author, media figure and educator. She excels in imparting her knowledge on crafting delectable, upscale dishes to her students.
$134.99

This class does not have any dates.

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