Cooking Class: Flower Power Cupcake Decorating

Join this cooking class for a sweet adventure with Chef Christopher as he guides you through the delightful world of cupcake decoration. In this class, you'll start with pre-made vanilla and chocolate cupcakes, ready to be adorned with your creativity. Chef Christopher will teach you how to whip up luxurious vanilla and chocolate Italian buttercream and demonstrate the art of crafting exquisite fondant flowers. Perfect for beginners and seasoned bakers alike, this class offers a hands-on experience in enhancing your cupcakes with professional, eye-catching finishes using top-quality buttercream. 


Vanilla and Chocolate Cupcakes With Fondant Flowers 

With Italian buttercream

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Beginner, Fun, Cake Decorating, Pastry

Reviews Guests Left For Other Experiences

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31 Dec 1969

Chris was awesome !!! So knowledgeable about Sushi and all of the ingredients. Highly recommend this class!! Come hungry you get to eat so much sushi :)

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Christopher
Chef Christopher Verified chef

New chef

Chef Christopher is an experienced culinary professional with a robust educational background, holding an Associate Degree in Culinary Arts from a renowned culinary institute. With a career beginning as an assistant chef and progressing to an executive chef, Chef Christopher has excelled in various high-intensity culinary environments, showcasing his skills across a broad range of cooking stations and styles. His specialties include creating lesson plans for culinary instruction, designing gourmet menus and leading kitchen teams in fine dining settings. Notable achievements include winning a prestigious regional culinary competition and earning recognition for his exceptional service in the industry.

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