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Cooking ground beef filling | Classpop Shot 3

Couples Cooking Class Chile on the Table

Verified Chef

Chef Gustavo

4.9 (35 reviews)

Washington, D.C.

3 hours

2 to 6 (public class)

$113.99 (all inclusive)

What You’ll Do

The charming culinary heritage of Chile becomes a home dining menu thanks to this exciting interactive cooking class from Chef Gustavo. He'll share his personal experience with the cuisine as he demonstrates a menu filled with flavorful regional favorites. Create a seafood dish featuring mussels flavored with garlic, goat cheese and white wine, prepare pastel de chocolo, a hearty blend of ground beef, chicken and olives garnished with corn and cheese. For dessert, whip up a meringue treat flavored with almonds and milk for a decadent traditional sweet dish.

MENU

Choritos al Alicate

With mussels, goat cheese, chorizo, garlic, butter, white wine and parsley sauce

Pastel de Choclo

With ground beef, chicken, Kalamata olives, basil and hard-boiled eggs

Garnish

With creamy corn and cheese gratin

El Postre de Almendra

With meringue balls cooked in milk and almonds

This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

What You’ll Get

Step-by-step, beginner-friendly guidance from Chef Gustavo.

Chef techniques and practical tips you will use long after class.

All ingredients and tools are provided plus you enjoy your meal at the end of class.

Perfect for birthday, team building and bachelorette parties.

Where You’ll Be

Chef’s Place

Washington, D.C.

Exact location is provided after booking.

YOUR CHEF

Verified Chef

Chef Gustavo

4.9 (35 reviews)

Washington, D.C.

As owner and executive chef of the lively and eclectic Rumba Cafe in Washington, D.C.'s Adams Morgan district for 20 years, Chef Gustavo has a deep love and appreciation for Latin American cuisine. He brings international inspiration from his travels through Latin America, France, Spain and the Caribbean. Chef Gustavo studied at the prestigious L'Academie de Cuisine and is available to teach cooking classes in both English and Spanish.

View all of Chef Gustavo’s Experiences >

$113.99

Price details

All-inclusive: 3-hour class, meal and fees.

Date

Fri, Oct 30

Time

06:00pm

Free cancellation up to 48 hours before

Groups of 2 or more

Request a private class

GIVE AS A GIFT

REVIEWS

For experiences with Chef Gustavo

Latin-American Date in a Chef's Kitchen Review Photo from Cooking Class in Washington, D.C.

Latin-American Date in a Chef's Kitchen Review Photo from Cooking Class in Washington, D.C. 2

Latin-American Date in a Chef's Kitchen Review Photo from Cooking Class in Washington, D.C. 3

As a self-proclaimed foodie or Hispanic heritage - I had high expectations, and Chef Gustavo did not disappoint. Not only was the food orgasmically AMAZING but it was an evening filled with great conversation about culture, history, and so much more! The laughs were not scarce thanks to Chef Gustavo. I can't wait to do this again.

- Lizbeth

Chef Gustavo was an excellent teacher. He answered all of our questions and really took the time to make sure we understood everything and were very comfortable. Already planning on booking another class!

- Katie

Had a nice relaxing evening. The food was amazing. We got to be hands on, and learn some new techniques.

- John

One of the best experiences we've had in this city

- Phillip