Cooking Class Make Jamaican Jerk Tacos

Chef Nathan

Verified Chef

Chef Nathan

4.8 (44 reviews)

Baltimore

2 hours
4 to 25 (public class)
$59.99 (all inclusive)
What You’ll Do

Spice up your tacos with a burst of creativity by joining this interactive cooking class with Chef Nathan. Dive into the vibrant world of traditional Jamaican jerk seasoning and learn to infuse it into your favorite tacos. Whether you opt for shrimp or chicken, you'll master the art of blending flavors to create a dish that marries two cultural classics seamlessly. Start by crafting your own corn tortillas from scratch. Finally, let your imagination run wild as you prepare your tortillas with a variety of fillings and toppings.


MENU


Proteins

With jerk spiced shrimp or chicken


Fresh Tortillas

With masa harina, salt and water


Toppings

With mango salsa, chipotle crema and more


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Restrictions: Must be 21 years of age or older to attend.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
What You’ll Get
Step-by-step, beginner-friendly guidance from Chef Nathan.
Learn expert techniques and insights you can reuse in your kitchen.
Everything is ready for you including ingredients tools and the meal you create.
Looking for a gift? Make Jamaican Jerk Tacos makes a perfect experience gift.
YOUR CHEF
Chef Nathan

Verified Chef

Chef Nathan

4.8 (44 reviews)

Baltimore

Chef Nathan has an extensive background in culinary arts and banquet catering. With a passion for international cuisine, he's hosted for over 12 years in the professional space. Specializing in Ă  la carte and large stadium-style events, Nathan infuses his love for fine dining into every dish and has provided outstanding service to thousands. Nathan trained under several high-caliber award-winning sommeliers, is Safe Serve certified and has over 6 years of experience in culinary management.
$59.99 ($99.00 value)

This class does not have any dates.

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