Chef Nathan
Chef Nathan has an extensive background in culinary arts and banquet catering. With a passion for international cuisine, he's hosted for over 12 years in the professional space. Specializing in à la carte and large stadium-style events, Nathan infuses his love for fine dining into every dish and has provided outstanding service to thousands. Nathan trained under several high-caliber award-winning sommeliers, is Safe Serve certified and has over 6 years of experience in culinary management.
Cooking Classes
Team Building Activities
Classpop! Guest Reviews for Chef Nathan
Brittney
07 May 2024
Chef Nathan is an amazing teacher and even better chef. It was a very informative class and he created such a welcoming atmosphere. You don't have to know how to cook before you take the class, but you’ll leave with core cooking knowledge that will stick with you for meals in the future. If you’re on the fence, just book it!
Joel
03 May 2024
Chef Nathan made the class fun and informative. He really knows his stuff.
Maureen
22 Apr 2024
We really enjoyed this class and working with Chef Nathan. We came away with the knowledge and skills to roll our own sushi. Most importantly, it was a lot of fun. Great date night outing.
Gillian
19 Apr 2024
Such a fun date night! Class is more of a group activity rather than working in pairs but still had a lot of fun and the food made was amazing!
Candace
16 Apr 2024
Chef Nathan was amazing. I would highly recommend this class
Domanick
03 Apr 2024
Very knowledgeable! Would definitely attend another class
Courtney
01 Apr 2024
Great class! Friendly, energetic and purpose-driven chef. Love that it was an easy and delicious meal that we could re-create at home.
Derrick
24 Mar 2024
Chef Nathan was absolutely amazing! My wife and I thoroughly enjoyed making one of our favorite dishes. Chef Nathan was funny, interactive and extremely educational. Chef, we will surely be back.
STEPHANIE
20 Mar 2024
The class was good. Everyone had a good vibe.
I Would have liked to have more vegetable ingredients like carrots and scallions. The meats definitely should have been chopped and seasoned.
Amal
20 Mar 2024
Lovely chef and the food was amazing. Plus he brings such great life and personality to the class
Outside Reviews for Chef Nathan
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