Cooking Class: Italian Favorites

Join Chef Daniel on a culinary journey to Italy as he teaches you how to prepare flavorful Italian recipes in this cooking class. You'll learn the traditional techniques for making classic meatballs and risotto from scratch, as well as how to prepare a rich and flavorful tomato sauce. Chef Daniel will also guide you through the process of preparing and infusing custom flavors, like citrus and herbs, into a creamy risotto. The class will end on a sweet note as you whip up Chef Daniel’s chocolate espresso mascarpone dip for an Italian fondue-inspired dessert.


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Homemade Meatballs

With sweet tomato sauce


Risotto Milanese

With lemon and fresh herbs


Chocolate Espresso Mascarpone Dip

With dip-worthy accompaniments

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 3 hours
  • Activity Level
  • LabelsCouples, Gourmet, Italian, Valentine's

Guest reviews for Chef Daniel

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Sue

17 Jan 2020

Chef Daniel was amazing. He made my husband’s birthday an incredible experience for all of us. An incredible experience.

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OH

17 Jan 2020

It was a fun night!! It was interesting learning about sciences behind it/cooking! If you have a chance you should take his course!!!

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keisha

17 Jan 2020

Not only did he teach us how to cook a number of dishes, but he also taught us knife skills and food history! We wouldn't hesitate to recommend Daniel to anyone seeking an informative and delicious meal! Wonderful experience!

$ 99 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Daniel
Chef Daniel Verified chef

Chef Daniel has more than a decade of professional culinary experience cooking up both classic and cutting-edge dishes in several reputable restaurants across the country. Sourcing and using the freshest ingredients available — especially fresh herbs — to create high-quality fare is one of Chef Daniel's favorite aspects of cooking. His other favorite is being able to share his culinary skills and wisdom with others as a personable and knowledgable cooking class instructor.

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Event location: Los Angeles

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