Cooking Class: Cook Curry Chicken from Scratch

Dive into the complexity of delicious curry made from scratch in this insightful cooking class. Chef Malik will guide you in this hands-on experience as you artfully mix spices for a savory and filling meal that's not nearly as complicated as it may seem.

Begin by preparing a seared chicken dish with an array of vegetables, smothered in a spicy, creamy curry sauce made by hand. A bed of herbed rice with fresh basil and cilantro will help to soak up all the sauce so no bite goes to waste. Cleanse your palate with a bite of something sweet, a wonderful custardy rice pudding made with sweet grapes and honey. 


Seared Curry Chicken Breast

With julienne carrots, diced celery and diced potatoes

Herb Rice

With white rice, fresh basil and cilantro

Grape Rice Pudding

With sweet custard and quartered grapes sautéed in honey

  • Minimum Guests 2
  • Maximum Guests 4
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Date Night, Fun, Beginner, New American

Classpop! guest reviews for other experiences with Chef Malik

Default avatar


31 May 2023

This was a great, fun class. Chef Malik was a good teacher, and fun to listen to.

Default avatar


28 May 2023

Overall, this was a great experience! If you are looking for something that is very skilled, this is not for you. This is supposed to be fun and light-hearted; a great date night idea. Although I was alone, I do recommend going to this as two people because there is a lot of food to be shared and definitely help is needed with the dough. Chef Malik was really nice and patient!

Default avatar


26 May 2023

We enjoyed learning how to make pasta in the same amount of time it would take to dump the box and boil it. It was fun and Chef Malik and his sister were great!

$ 119 Per person

all-inclusive: 2-hour class, meal and taxes.

This class does not have any dates.

View Similar Classes

Give as a gift

Meet your chef

Chef Malik
Chef Malik Verified chef

After graduating with a degree in culinary arts from Le Cordon Bleu, Chef Malik went on to work in some of the most renowned restaurants in the greater Washington D.C. area as well as build a stellar reputation as a personal chef. Now, known as "The Sauce Boss," Chef Malik spent the past several years creating his own line of gourmet spices and sharing his culinary wisdom with everyone from professional chefs to home cooks.

Other Cooking Class Experiences you may like

Buy Gift Cards Baltimore