Satisfy your sweet tooth in the best way with this Italian-themed dessert cooking class. Chef ShaSha will guide you through all of the necessary techniques and recipes for making these classic Italian desserts.
Transport to a sunny sidewalk in Florence as you churn out an indulgent rich and creamy chocolate gelato alongside crunchy biscotti cookies. Then, learn to master the art of cannoli-making, filling perfectly crisp and golden shells with a decadent sweet ricotta filling featuring your choice of classic chocolate chips or tart citronella fruit. Wrap up this class by learning to bake an elegant chocolate pear cake like an expert Italian pastry chef.
With chocolate, cream and milk
With Italian flour, eggs, and almonds or pistachios
With a plain or chocolate shell, and chocolate chips or citronella fruit
Chef ShaSha has cultivated her culinary expertise in a way that celebrates cultures from across the globe. Having grown her cooking repertoire in more than 30 countries, she is also a successful businesswoman, having founded three companies focused on event planning, Italian cuisine and coffee. With plenty of technical training and a master's degree in education, Chef ShaSha is the epitome of what a great cooking instructor should be!