Take back the '90s-style TV dinners and turn them gourmet in this fun cooking class. Culinary enthusiast Chef Kymberly will be your engaging guide as you learn an expert's cooking techniques and methods for revamping old-school recipes.
You'll get to make five fun small bites in this class, beginning with crispy herby green pea fritters which will help you perfect your frying skills. You'll also get to make golden panko fried chicken strips with a spicy, refined homemade take on your typical ketchup. Create a decadent white cheddar and brie macaroni and cheese, Creole-spiced corn ribs and a classically indulgent chocolate molten lava cake. In this unique class, you get to be a kid again — only with better eats!
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Herby Green Pea Fritters and Zesty Yogurt Sauce
With zucchini and garlic
Crispy Panko Fried Chicken Strips
With spicy tomato jam
White Cheddar Brie Macaroni and Cheese
With elbow noodles and gouda
Spicy Corn Ribs
With butter and Creole spices
Molten Lava Cake
With cocoa, eggs, flour, sugar and vanilla extract
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