Cooking Class: Splendid Seasonal Pies

Learn the art of pie-making in this fun, interactive cooking class with Chef Madi. She’ll teach you all her secrets: how to craft flaky and buttery crust, how to mix ingredients for optimal taste and texture, and how to properly bake beautiful masterpieces. Using seasonal ingredients, you’ll capture the warm, comforting flavors of fall and winter. You’ll first practice balancing sweetness and seasoning with a smooth and sweet potato pie — a staple of the American South. Next, you’ll prepare a pecan pie with a sticky, nutty filling. To finish, Chef Madi will teach you how to blend a variety of spices to make a decadent pumpkin pie.


Sweet Potato Pie

Pecan Pie

Pumpkin Pie

  • Minimum Guests 2
  • Maximum Guests 10
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Beginner, Baking, Special Occasion, Holiday

Outside Reviews for Chef Madi

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Bridget B.

09 Dec 2021

Chef Madi was wonderful! She is very passionate about cooking and was a great teacher. She kept us engaged the entire time and taught us some helpful tips and techniques. It was so much fun and we highly recommend Chef Madi’s classes to anyone in the NYC area!

$ 75 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Madi
Chef Madi Verified chef

New chef

Fueled by her personal drive and passion for the culinary arts, Chef Madi graduated from culinary school in Los Angeles at the top of her class. She loves creating fine dining experiences for others, whether it be for special events or regular meals in the comfort of their own homes. Her portfolio boasts providing private chef services for celebrity clientele, including members of different major league basketball teams.

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