Cooking Class: Handmade Sushi With Chef Jeffrey
Discover the fundamentals of sushi making in this hands-on cooking class with Chef Jeffrey.
Begin by preparing seasoned sushi rice before sharpening your knife skills as you slice cucumber, carrot and avocado for your fillings. Chef Jeffrey will then show you how to prepare a light tempura batter and fry shrimp until crisp for a classic shrimp tempura roll. You’ll also assemble a colorful vegetable roll packed with fresh produce. Once everything is ready, practice spreading the rice, arranging the fillings and rolling your sushi by hand using traditional techniques. Finish by slicing and plating your rolls before enjoying them with soy sauce for dipping. Book your cooking class today!
What’s Included
- A fun, hands-on cooking class led by Chef Jeffrey
- An authentic sushi-making experience hosted at a local public venue in Houston (venue varies by date)
- All fresh ingredients and professional cooking tools provided
- Expert techniques, tips and chef insights you can use long after class
- A complete meal you’ll cook and enjoy yourself
What to Expect
- Step-by-step guidance from Chef Jeffrey, who makes every technique approachable
- A welcoming, beginner-friendly sushi-making class in Houston with zero pressure on skill level
- Plenty of tasting, laughter and learning as you grow your kitchen confidence
MENU
Shrimp Tempura Roll
With sushi rice, nori, shrimp, tempura batter, cucumber and avocado
Veggie Roll
With sushi rice, nori, cucumber, avocado and carrot
Soy Dipping Sauce
With soy sauce
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- Labels Sushi Making, Couples, Asian, Japanese, Pescatarian
Outside Reviews for Chef Jeffrey
Kev
17 Jul 2026
Great chef! very enjoyable experience.
Chef Jeffrey is a culinary instructor with 15 years of experience. His background includes cooking, recipe work and teaching guests of all skill levels. He focuses on core skills, global tastes and easy methods for home cooks. With a clear and friendly style, Chef Jeffrey helps guests gain skill, try new ideas and feel at ease as they cook fresh food from scratch in each class with care and joy.
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